NAICS 31171M - Seafood Product Preparation and Packaging

views updated

NAICS 31171M - Seafood Product Preparation and Packaging*

*Equivalent to Federal Government NAICS 311711, 311712.

GENERAL STATISTICS
Year	Companies	Establishments		Employment			Compensation	Production ($ million)
		Total	with 20 or more employees	Total (000)	Production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
		Total	with 20 or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
Sources: 1997 and 2002 Economic Census; other years, up to 2006, are from Annual Survey of Manufactures. Establishment counts for non-Census years are from County Business Patterns; 1997 and 2002 values are from the 1997 and 2002 censuses, respectively. ‘P’s show projections by the editors.
1997	740	843	387	41.4	34.0	64.2	902.6	9.66	4,436.9	2,546.7	6,978.5	175.2
1998		838	356	42.2	35.2	62.5	895.0	9.91	4,693.8	2,954.6	7,643.5	133.1
1999		842	347	41.2	33.6	64.3	938.3	9.59	5,175.5	2,696.7	7,873.8	189.4
2000		854	344	42.3	34.9	64.6	983.5	9.96	5,539.4	2,991.2	8,511.0	174.7
2001		823	327	41.3	34.2	67.6	998.6	9.59	5,452.5	3,380.4	8,831.9	223.2
2002	656	746	346	41.2	34.0	63.3	1,056.7	11.05	5,501.6	3,317.9	8,801.7	202.1
2003		764	324	42.8	36.8	69.9	1,129.1	11.38	5,433.0	3,380.1	8,827.3	161.8
2004		734	312	38.8	32.2	62.0	1,078.8	11.86	5,503.7	3,510.6	9,008.4	166.1
2005		717	313	39.0	32.4	63.0	1,170.8	12.78	6,195.2	3,937.0	10,138.0	160.5
2006		706P	300P	36.6	30.2	60.0	1,166.2	13.13	6,530.2	4,323.4	10,849.1	264.4
2007		688P	292P	38.1P	31.9P	63.0P	1,215.3P	13.17P	6,446.0P	4,267.7P	10,709.3P	212.3P
2008		670P	285P	37.7P	31.6P	62.8P	1,248.6P	13.59P	6,660.9P	4,409.9P	11,066.2P	217.3P
2009		652P	277P	37.2P	31.2P	62.6P	1,282.0P	14.00P	6,875.7P	4,552.1P	11,423.1P	222.2P
2010		634P	269P	36.8P	30.9P	62.4P	1,315.3P	14.41P	7,090.5P	4,694.4P	11,780.0P	227.2P

INDICES OF CHANGE
Year	Companies	Establishments		Employment			Compensation	Production ($ million)
		Total	with 20 or more employees	Total (000)	Production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
		Total	with 20 or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
Sources: Same as General Statistics. Values reflect change from the base year, 2002. Values above 100 mean greater than 2002, values below 100 mean less than 2002, and the values of 100 in other years means the same as 2002. ‘P’s show projections by the editors.
1997	113	113	112	100	100	101	85	87	81	77	79	87
1998		112	103	102	104	99	85	90	85	89	87	66
1999		113	100	100	99	102	89	87	94	81	89	94
2000		114	99	103	103	102	93	90	101	90	97	86
2001		110	95	100	101	107	95	87	99	102	100	110
2002	100	100	100	100	100	100	100	100	100	100	100	100
2003		102	94	104	108	110	107	103	99	102	100	80
2004		98	90	94	95	98	102	107	100	106	102	82
2005		96	90	95	95	100	111	116	113	119	115	79
2006		95P	87P	89	89	95	110	119	119	130	123	131
2007		92P	85P	92P	94P	100P	115P	119P	117P	129P	122P	105P
2008		90P	82P	92P	93P	99P	118P	123P	121P	133P	126P	108P
2009		87P	80P	90P	92P	99P	121P	127P	125P	137P	130P	110P
2010		85P	78P	89P	91P	99P	124P	130P	129P	141P	134P	112P

SELECTED RATIOS
For 2002	Avg. of All Manufact.	Analyzed Industry 55	Index	For 2002	Avg. of All Manufact.	Analyzed Industry	Index
Sources: Same as General Statistics. The ‘Average of All Manufacturing’ column represents the average of all manufacturing industries reported for the most recent complete year available. The Index shows the relationship between the Average and the Analyzed Industry. For example, 100 means that they are equal; 500 that the Analyzed Industry is five times the average; 50 means that the Analyzed Industry is half the national average. The abbreviation ‘na’ is used to show that data are ‘not available’. Ratios shown for 2002, the last complete census year.
Employees per Establishment	42		132	Value Added per Production Worker	182,367	97,585	54
Payroll per Establishment	1,639,184	1,416,488	86	Cost per Establishment	5,769,015	7,374,799	128
Payroll per Employee	39,053	25,648	66	Cost per Employee	137,446	133,534	97
Production Workers per Establishment	30	46	154	Cost per Production Worker	195,506	161,812	83
Wages per Establishment	694,845	937,621	135	Shipments per Establishment	11,158,348	11,798,525	106
Wages per Production Worker	23,548	20,572	87	Shipments per Employee	265,847	213,633	80
Hours per Production Worker	1,980	1,862	94	Shipments per Production Worker	378,144	258,874	68
Wages per Hour	11.89	11.05	93	Investment per Establishment	361,338	270,912	75
Value Added per Establishment	5,381,325	4,447,587	83	Investment per Employee	8,609	4,905	57
Value Added per Employee	128,210	80,532	63	Investment per Production Worker	12,245	5,944	49

LEADING COMPANIES Number shown: 75 Total sales ($ mil): 28,206 Total employment (000): 113.8
Company Name	Address				CEO Name	Phone	Co. Type	Sales ($ mil)	Empl. (000)
Sources: Ward's Business Directory of U.S. Private and Public Companies, Volumes 1 and 2, 2008. The company type code used is as follows: P - Public, R - Private, S - Subsidiary, D - Division, J - Joint Venture, A -Affiliate, G - Group. Sales are in millions of dollars, employees are in thousands. An asterisk (*) indicates an estimated sales volume. The symbol < stands for ‘less than’. Company names and addresses are truncated, in some cases, to fit into the available space.
H.J. Heinz Co.	PO Box 57	Pittsburgh	PA	15230		412-456-5700	P	9,002	33.0
ContiGroup Companies Inc.	277 Park Avenue	New York	NY	10172	Paul J. Fribourg	212-207-5100	R	3,690*	26.0
Del Monte Foods Co.	PO Box 193575	San Francisco	CA	94119		415-247-3000	P	3,415	18.2
Rich Products Corp.	PO Box 245	Buffalo	NY	14240	Bill Gisel	716-878-8000	R	1,920*	6.5
Watkins Associated Industries	PO Box 1738	Atlanta	GA	30301	John Watkins	404-872-3841	R	1,153*	10.0
Lancaster Colony Corp.	37 W Broad St.	Columbus	OH	43215	John B. Gerlach, Jr.	614-224-7141	P	1,091	5.6
RAB Food Group L.L.C.	1 Harmon Plz.	Secaucus	NJ	07094	Jeremy Fingerman	201-553-1100	R	761*	<0.1
Moyer Packing Company Inc.	PO Box 64395	Souderton	PA	18964	Jim Fisher	215-723-5555	S	570*	1.6
American Seafoods Group L.L.C.	2025 1st Ave., 900	Seattle	WA	98121	Inge Andreassen	206-374-1515	R	411*	1.1
UniSea Inc.	PO Box 97019	Redmond	WA	98073		425-881-8181	R	407*	<0.1
Tri-Union Seafood L.L.C.	9330 Scranton Rd.	San Diego	CA	92121	John Signorino		S	400*	2.9
Ocean Beauty Seafoods L.L.C.	PO Box 70739	Seattle	WA	98107	Mark Palmer	206-285-6800	R	392*	0.3
Icelandic USA Inc.	904 Woods Rd.	Cambridge	MD	21613		410-228-7500	R	301*	0.5
Tampa Bay Fisheries Inc.	3060 Gallagher Rd.	Dover	FL	33527	Robert Patterson	813-752-8883	R	277*	0.4
Icicle Seafoods Inc.	PO Box 79003	Seattle	WA	98119	Don Giles	206-282-0988	R	273*	<0.1
Trident Seafoods Corp.	5303 Shilshole Ave.	Seattle	WA	98107	Charles Bundrant	206-783-3818	R	256*	0.4
Norquest Seafoods Inc.	5245 Shilshole Ave.	Seattle	WA	98107	Terry Gardiner	206-281-7022	S	256*	<0.1
Prospect Enterprises Inc.	550 Ceres Ave.	Los Angeles	CA	90013	Ernest Doizaki	213-612-0350	R	200*	0.2
Peter Pan Seafoods Inc.	2200 6th Ave.	Seattle	WA	98121	Barry Collier	206-728-6000	R	177*	<0.1
Fishery Products International	18 Electronics Ave.	Danvers	MA	01923	Kevin Kavanaugh	978-777-2660	R	174*	0.5
Omega Protein Corp.	2101 CityWest Blvd.	Houston	TX	77042	Avram A. Glazer	713-623-0060	P	157	0.6
Washington Crab Producers Inc.	PO Box 1488	Westport	WA	98595	Frank Dulcich	360-268-9161	R	151*	<0.1
Sanimax Amx L.L.C.	PO Box 10067	Green Bay	WI	54307		920-494-5233	R	147*	0.2
Westward Seafoods Inc.	2101 4th Ave., 1700	Seattle	WA	98121	Gregory Baker	206-682-5949	R	124*	<0.1
American Proteins Inc.	4705 Leland Dr.	Cumming	GA	30041	Thomas Bagwell	770-886-2250	R	116*	<0.1
Pacific Coast Seafoods Co.	PO Box 70	Warrenton	OR	97146	Frank Dulcich	503-861-2201	R	109*	0.2
Oregon Freeze Dry Inc.	PO Box 1048	Albany	OR	97321	Herbert Aschkenasy	541-926-6001	R	106*	<0.1
Harris Soup Co.	17711 NE Riverside	POrtland	OR	97230		503-257-7687	R	105*	0.3
Singleton Seafood Co.	PO Box 2819	Tampa	FL	33601	Ron Altman	813-241-1500	R	102*	0.7
Seatrade International Company	105 Bartlett St.	POrtsmouth	NH	03801	Stephen Barndollar	603-431-5184	R	83*	<0.1
Bama Sea Products Inc.	756 28th St. S	St Petersburg	FL	33712	John Stephens	727-327-3474	R	82*	0.2
Appert's Food Inc.	900 Hwy. 10 S	St. Cloud	MN	56304	Joe Omann	320-251-3200	R	78*	0.1
Ruggiero Seafood Inc.	PO Box 5369	Newark	NJ	07105		973-589-0524	R	76*	0.2
Bering Select Seafoods Co.	641 W Ewing St.	Seattle	WA	98119		206-284-3474	R	75*	0.1
California Shellfish Company	PO Box 2028	San Francisco	CA	94126	Eugene Bugatto	415-923-7400	R	74*	<0.1
Proliant Inc.	2425 SE Oak Tree	Ankeny	IA	50021	Roger Jacobsen	515-289-5100	R	70*	0.2
Southern Pride Catfish L.L.C.	PO Box 436	Greensboro	AL	36744	John Cummings	334-624-4021	R	60*	<0.1
American Fish and Seafood Inc.	5501 Opportunity Ct	Minnetonka	MN	55343	Lowell Bialick	952-935-3474	R	52*	<0.1
National Sea Products Ltd.	PO Box 839	POrtsmouth	NH	03802		603-431-6865	R	51*	0.3
Annette Island Co.	PO Box 10	Metlakatla	AK	99926		907-886-4661	R	51*	0.1
Fisherman's Pride Processors	4510 S Alameda St.	Los Angeles	CA	90058	Howard Choi	323-232-8300	R	47*	0.3
Sea Watch International Ltd.	8978 Glebe Park Dr.	Easton	MD	21601	Robert Brennan	410-822-7500	R	46*	<0.1
B and J Seafood L.L.C.	PO Box 3321	New Bern	NC	28564	Jonathan Fulcher	252-637-1552	R	43*	<0.1
Alabama Catfish Inc.	PO Box 769	Uniontown	AL	36786	Paul Bryant	334-628-3474	R	43*	0.3
North Pacific Seafoods Inc.	329 Katlian St.	Sitka	AK	99835		907-747-6662	R	43*	0.3
Millstadt Rendering Co.	3151 Clover Leaf	Belleville	IL	62223	Robert Kostelac	618-538-5312	R	42*	<0.1
Boyajian Inc.	144 Will Dr.	Canton	MA	02021	John Boyajian	781-828-9966	R	42*	<0.1
Seafood Producers Coop.	2875 Roeder Ave.	Bellingham	WA	98225	Thomas McLaughlin	360-733-0120	R	42*	<0.1
Ngc Inc.	PO Box 608	Narragansett	RI	02882	Noah Clark	401-789-2200	R	41*	<0.1
Quality Foods From The Sea	PO Box 1837	Elizabeth City	NC	27906	William Barclift	252-338-5455	R	41*	<0.1
Paragon Wholesale Foods Corp.	55 36th St.	Pittsburgh	PA	15201	Elaine Bellin	412-621-2626	R	40*	<0.1
Coast Seafoods Co.	14711 NE 29th Pl.	Bellevue	WA	98007	Tim Morris	425-702-8800	R	38*	<0.1
Mermaid Seafoods Inc.	20 Dayton Ave.	Greenwich	CT	06830	Erna C. Reingold	203-622-1666	R	37*	<0.1
International C-Food Marketing	PO Box 2213	Florence	OR	97439	William Millerstrom	541-997-7978	R	36*	<0.1
Maryland Seafood Inc.	PO Box 191	Valley Lee	MD	20692		301-994-1525	R	34*	0.2
Pacific Choice Seafood Co.	PO Box 1230	Newport	OR	97365		541-265-4215	R	34*	0.2
Simmons Farm Raised Catfish	2628 Erickson Rd.	Yazoo City	MS	39194	Harry Simmons	662-746-5687	R	34*	0.2
Netuno USA Inc.	10305 NW 41st St.	Miami	FL	33178	Luciano R. Bonaido	305-513-0904	R	34*	<0.1
Southern Tier Hide and Tallow	3385 Lower Maple	Elmira	NY	14901	Roy Slusser	607-734-3661	R	34*	<0.1
S and S Foods L.L.C.	1120 W Fthill Blvd.	Azusa	CA	91702		626-633-1609	R	32*	0.1
Kane-Miller Corp.	1991 Main St., 260	Sarasota	FL	34236	Daniel Kane	941-906-7700	R	31*	<0.1
Bristol Seafood Inc.	PO Box 486	POrtland	ME	04112		207-761-4251	R	31*	<0.1
Catfish Wholesale Inc.	PO Box 759	Abbeville	LA	70511	James Rich	337-643-6700	R	31*	<0.1
Quality Crab Company Inc.	177 Knobbs Creek	Elizabeth City	NC	27909	William Barclift	252-338-0808	R	31*	<0.1
Hillman's Seafood's Inc.	RR 3 Box 409	Dickinson	TX	77539	Clifford Hillman	281-339-2897	R	30*	0.1
Farmers Union Market./Process.	PO Box 359	Long Prairie	MN	56347		320-732-6639	R	29*	0.1
Alaska Garden & Pet Supply	PO Box 101246	Anchorage	AK	99510	Ken Sherwood	907-279-4519	R	29*	<0.1
Ocean Gold Seafoods Inc.	PO Box 1104	Westport	WA	98595	Dennis Rydman	360-268-2510	R	29*	0.2
Quality Boneless Beef Company	PO Box 337	West Fargo	ND	58078	Daniel Richard	701-282-0202	R	28*	<0.1
York River Seafood Company	PO Box 239	Hayes	VA	23072	John Shackelford	804-642-2151	R	28*	<0.1
Stinson Seafood 2000 Inc.	PO Box 69	Prospect Harbor	ME	04669	Roland Chabot	207-963-7331	R	28*	0.2
Manischewitz Food Products	214 N Delsea Dr.	Vineland	NJ	08360		856-692-6350	S	27*	<0.1
SouthFresh Aquaculture L.L.C.	PO Box 191	Eutaw	AL	35462		205-372-1161	R	27*	0.2
Ymbd Bda Seaport Fish Company	841 Watson Ave.	Wilmington	CA	90744	Ron Butler	310-549-4992	R	27*	<0.1
North Coast Sea-Foods Corp.	5 Drydock Ave.	Boston	MA	02210	Norman Stavis	617-345-4400	R	27*	0.2

MATERIALS CONSUMED FOR SEAFOOD CANNING
Material		Quantity	Delivered Cost ($ million)
Sources: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Alaska pollack	1,000 s tons	(D)	(D)
Tuna	1,000 s tons	(D)	(D)
Salmon	1,000 s tons	81.8	102.4
Sardines	1,000 s tons	(D)	(D)
Ground fish (cod, cusk, haddock, hake, etc.)	1,000 s tons	13.3q	31.9
Flounder			(D)
Other fin fish		(X)	4.7
Shrimp		(X)	(D)
Crabs		(X)	(D)
Oysters		(X)	(D)
Clams		(X)	74.5
Other shellfish		(X)	1.6
Surimi	1,000 s tons	(S)	2.8
Frozen fish blocks	1,000 s tons	(D)	(D)
Fats and oils, all types, purchased	mil lb	(S)	1.3
Paperboard containers, boxes, and corrugated paperboard		(X)	13.7
Packaging paper and plastics film, coated and laminated		(X)	6.4
Metal cans, lids, and ends		(X)	43.9
Plastics containers		(X)	1.4
All other materials, components, parts, containers, and supplies		(X)	31.2
Materials, ingredients, containers, and supplies, nsk		(X)	168.3

MATERIALS CONSUMED FOR FRESH AND FROZEN SEAFOOD PROCESSING
Material		Quantity	Delivered Cost ($ million)
Sources: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Alaska pollack	1,000 s tons	417.2q	103.2
Tuna	1,000 s tons	5.0p	11.5
Salmon	1,000 s tons	80.4	120.5
Sardines	1,000 s tons	(D)	(D)
Ground fish (cod, cusk, haddock, hake, etc.)	1,000 s tons	98.7q	232.8
Flounder		(X)	21.2
Other fin fish		(X)	148.2
Shrimp		(X)	495.0
Crabs		(X)	108.2
Oysters		(X)	35.0
Clams		(X)	55.7
Other shellfish		(X)	95.6
Surimi	1,000 s tons	40.1p	70.9
Frozen fish blocks	1,000 s tons	56.4p	128.7
Fats and oils, all types, purchased	mil lb	44.7	(D)
Paperboard containers, boxes, and corrugated paperboard		(X)	83.9
Packaging paper and plastics film, coated and laminated		(X)	31.9
Metal cans, lids, and ends		(X)	14.2
Plastics containers		(X)	9.7
All other materials, components, parts, containers, and supplies		(X)	328.2
Materials, ingredients, containers, and supplies, nsk		(X)	1,857.2

PRODUCT SHARE DETAILS FOR SEAFOOD CANNING
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
SEAFOOD CANNING PRODUCTS	1,352.9	Other canned fish and other seafood (including gefilte fish, fish roe, fishcakes, surimi-based products, etc., except soups, stews, and chowders)	56.8
Canned tuna (except soups, stews, and chowders).	(D)	Canned seafood soups, stews, and chowders (clam chowder, oyster stew, turtle soup, etc.)	162.4
Canned salmon (except soups, stews, and chowders)	271.7	Smoked, salted, sun-dried, pickled, and cured fish and seafood	208.9
Other canned fish and other seafood (except soups, stews, and chowders)	337.4	Smoked salmon	150.6
Canned sardines (except soups, stews, and chowders)	24.4	Other smoked fish (herring, whitefish, chub, cisco, etc.)	42.1
Canned clams (except soups, stews, and chowders)	121.4	Salted and pickled fish (including sun-dried)	5.1
Canned shrimp (except soups, stews, and chowders)	191.5	Other cured seafood, except fish	11.0
Other fish and marine animal oil products, canned	(D)	Seafood canning products, nsk, total	90.1
Fish and marine animal oil, canned	-
Fish scrap and meal, canned	15.2
Other fish and marine animal oil products, canned	(D)

PRODUCT SHARE DETAILS FOR FRESH AND FROZEN SEAFOOD PROCESSING
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
FRESH AND FROZEN SEAFOOD	6,938.5	seasoned, and other forms	156.3
Prepared fresh fish and other fresh seafood	1,281.3	Fillets and steaks, plain or seasoned	123.2
Prepared fresh fish and other fresh seafood, surimi, and surimi based products.	1,204.0	Other forms	33.1
Ground fish (cod, cusk, haddock, etc.), fillets and steaks	120.7	All other prepared frozen fish, fillets and steaks, breaded or battered	16.4
Ground fish (cod, cusk, haddock, etc.), other	19.5	All other prepared frozen fish, fillets and steaks, plain, and other forms	384.0
Flounder, halibut, and sole, fillets and steaks	61.5	Fillets and steaks, plain	102.1
Flounder, halibut, and sole, other	22.7	Other forms	281.9
Alaska pollock, fillets and steaks	(D)	Prepared frozen fish, nsk	536.8
Alaska pollock, other	(D)	Prepared frozen shellfish .	1,681.9
Catfish, fillets and steaks	163.2	Prepared frozen shrimp (raw, cooked, and breaded)	1,075.9
Catfish, other	91.0	Headless shrimp, raw	183.5
Other fish, fillets and steaks	54.8	Peeled shrimp, raw	203.4
Other fish, other	86.4	Peeled shrimp, cooked	247.6
Blue crab meat	33.0	Shrimp, breaded	441.5
Rock crab meat	(D)	All other prepared frozen shellfish	452.1
Snow crab meat	(D)	Other 100 percent prepared frozen shrimp products	15.2
Other crab meat	39.3	Lobster tails	15.2
Shrimp	26.2	Blue crab meat	18.4
Oysters	83.9	Rock crab meat	(D)
Clams	53.9	Snow crab meat	26.4
Other shellfish (except surimi)	91.8	Dungeness crab meat	10.8
Prepared fresh surimi, except surimi-based products	(D)	King crab meat, cooked	(D)
Prepared fresh surimi-based products	39.9	King crab sections	110.9
Other prepared fresh seafood (roe, squid, etc.)	112.5	Other crabs and parts of crabs	108.8
Prepared fresh fish and other fresh seafood, nsk	77.2	Other shellfish (including oysters, clams, and parts of lobsters except tails)	135.7
Prepared frozen fish	2,482.6	Prepared frozen shellfish, nsk	153.8
Groundfish (cod, cusk, haddock, hake, perch, pollock, and whiting), fillets and steaks, breaded or battered	271.0	Other prepared frozen seafoods, nec	852.4
Groundfish, plain fillets and steaks	179.9	Prepared frozen surimi and other prepared frozen seafoods	588.2
Groundfish, sticks and portions, breaded or battered	79.8	Surimi, except surimi-based products	234.8
Groundfish, plain sticks and portions.	(D)	Surimi-based products	158.1
Groundfish, other forms	45.2	Other seafoods (soups, stews, chowders, pies, fishcakes, crabcakes, shrimpcakes, etc.)	195.3
Prepared frozen flounder, halibut, and sole, fillets and steaks, and other forms	102.4	Fresh or frozen fish and marine animal oil, scrap, and meal	(D)
Fillets and steaks	45.0	Fish and marine animal oil, fresh or frozen	(D)
Other forms	57.4	Fish scrap and meal, fresh or frozen	187.6
Prepared frozen fish, Alaska pollock, fillets and steaks, breaded or battered	255.7	Other fish and marine animal oil products, fresh or frozen	(D)
Prepared frozen fish, Alaska pollock, fillets and steaks, plain, and other forms.	236.6	Foots, marine oil (fish, etc.)	(D)
Fillets and steaks, plain	105.4	Other prepared frozen seafoods, nsk	37.3
Other forms	131.1	Fresh and frozen seafood, nsk, total	640.4
Prepared frozen fish, catfish, fillets and steaks, plain or

INPUTS AND OUTPUTS FOR SEAFOOD PRODUCT PREPARATION AND PACKAGING
Economic Sector or Industry Providing Inputs	%	Sector	Economic Sector or Industry Buying Outputs	%	Sector
Sources: Benchmark Input-Output Accounts for the U.S. Economy, 2002, U.S. Department of Commerce, Washington, D.C., January 2008. The abbreviation nec stands for ‘not elsewhere classified’.
Fishing	38.1	Agric.	Personal consumption expenditures	35.5
Compensation of employees	16.3		Food services & drinking places	25.6	Services
Livestock, nec	7.4	Agric.	Hospitals	10.6	Services
Wholesale trade	6.8	Trade	General S/L govt. services	6.8	S/L Govt
Management of companies & enterprises	6.5	Services	Retail trade	4.7	Trade
Seafood product preparation & processing	4.5	Manufg.	Seafood product preparation & processing	3.6	Manufg.
Paperboard containers	1.8	Manufg.	Exports of goods & services	3.2	Cap Inv
Truck transportation	1.7	Util.	Colleges, universities, & professional schools	2.4	Services
Power generation & supply	1.4	Util.	Nursing & residential care facilities	2.4	Services
Advertising & related services	1.1	Services	Hotels & motels, including casino hotels	1.0	Services
Real estate	1.0	Fin/R.E.	Dog & cat food	0.9	Manufg.
Natural gas distribution	1.0	Util.	Animal food, nec	0.7	Manufg.
Architectural, engineering, & related services	1.0	Services	Elementary & secondary schools	0.5	Services
Monetary authorities/depository credit intermediation	1.0	Fin/R.E.	Change in private inventories	0.4	In House
Professional, scientific, technical services, nec	0.7	Services	Amusement & recreation, nec	0.3	Services
Metal cans, boxes, & other containers (light gauge)	0.6	Manufg.	Civic, social, & professional organizations	0.3	Services
Maintenance/repair of nonresidential structures	0.5	Construct.	Frozen food	0.3	Manufg.
Automotive equipment rental & leasing	0.5	Fin/R.E.	Amusement parks, arcades, & gambling	0.2	Services
Services to buildings & dwellings	0.5	Services	General Federal government services, defense	0.2	Fed Govt
Lessors of nonfinancial assets	0.4	Fin/R.E.
Automotive repair & maintenance, ex. car washes	0.3	Services
Legal services	0.3	Services
Management, scientific, & technical consulting	0.3	Services
Taxes on production & imports, less subsidies	0.3
Accounting, tax preparation, bookkeeping, & payroll	0.3	Services

INPUTS AND OUTPUTS FOR SEAFOOD PRODUCT PREPARATION AND PACKAGING - continued
Economic Sector or Industry Providing Inputs	%	Sector	Economic Sector or Industry Buying Outputs	%	Sector
Sources: Benchmark Input-Output Accounts for the U.S. Economy, 2002, U.S. Department of Commerce, Washington, D.C., January 2008. The abbreviation nec stands for ‘not elsewhere classified’.
Commercial & industrial equipment repair/maintenance	0.3	Services
Food services & drinking places	0.3	Services
Commercial & industrial machinery rental & leasing	0.3	Fin/R.E.
Scenic & sightseeing transport & related services	0.3	Util.
Scientific research & development services	0.3	Services
Telecommunications	0.2	Services
Coated & laminated paper & packaging materials	0.2	Manufg.
Data processing, hosting, & related services	0.2	Services
Converted paper products, nec	0.2	Manufg.
Waste management & remediation services	0.2	Services
Plastics products, nec	0.2	Manufg.
Warehousing & storage	0.2	Util.
Securities, commodity contracts, investments	0.2	Fin/R.E.
Air transportation	0.2	Util.
Nondepository credit intermediation activities	0.2	Fin/R.E.
Other computer related services, including facilities	0.1	Services
Noncomparable imports	0.1	Foreign
Hotels & motels, including casino hotels	0.1	Services
Fabricated metals, nec	0.1	Manufg.
Civic, social, & professional organizations	0.1	Services
Plastics packaging materials, film & sheet	0.1	Manufg.

OCCUPATIONS EMPLOYED BY SEAFOOD PRODUCT PREPARATION & PACKAGING
Occupation	% of Total 2006	Change to 2016	Occupation	% of Total 2006	Change to 2016
Sources: Industry-Occupation Matrix, Bureau of Labor Statistics, December 4, 2007. These data are reported based on 4-digit NAICS categories but have been matched to corresponding 6-digit NAICS industry codes. The change reported for each occupation to the year 2016 is a percent of growth or decline as estimated by the Bureau of Labor Statistics. The abbreviation nec stands for ‘not elsewhere classified’.
Meat, poultry, & fish cutters & trimmers	29.4	-1.9	Team assemblers	1.5	-10.8
Packers & packagers, hand	7.2	-28.6	Production workers, nec	1.5	-12.5
Packaging & filling machine operators & tenders	5.9	-19.7	Slaughterers & meat packers	1.4	-11.4
Laborers & freight, stock, & material movers, hand	4.5	-19.7	Janitors & cleaners, exc maids & housekeeping cleaners	1.4	-8.8
First-line supervisors/managers of production workers	3.4	-10.8	General & operations managers	1.4	-19.7
Food batchmakers	2.2	-1.9	Bookkeeping, accounting, & auditing clerks	1.3	-10.8
Graders & sorters, agricultural products	2.0	-10.8	Shipping, receiving, & traffic clerks	1.3	-14.2
Sales reps, wholesale & manufacturing, exc tech	2.0	-10.8	Cooling & freezing equipment operators & tenders	1.2	-19.7
Helpers--Production workers	1.9	-10.8	Truck drivers, heavy & tractor-trailer	1.0	-10.8
Inspectors, testers, sorters, samplers, & weighers	1.7	-15.9	Cleaners of vehicles & equipment	1.0	-10.8
Industrial truck & tractor operators	1.7	-19.7	Food cooking machine operators & tenders	1.0	-19.7
Maintenance & repair workers, general	1.6	-10.8

INDUSTRY DATA BY STATE
State	Establishments	Shipments			Employment				Cost as % of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as % of Shipments	Investment per Employee ($)
Sources: 2002 Economic Census. The states are in descending order of shipments or establishments (if shipment data are missing for the majority). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. States marked with (D) are sorted by number of establishments. A dash (-) indicates that the data element cannot be calculated. Data may not show all states active in the NAICS category. All data available at the time of publication are shown.
Washington	107	1,376.3	15.6	12,862.7	7,586	18.4	71	12.90	55.5	10,368
Alaska	106	1,251.0	14.2	11,801.7	6,870	16.7	65	11.12	59.8	3,802
Massachusetts	50	974.9	11.1	19,497.5	3,229	7.8	65	11.85	60.3	3,824
California	56	803.0	9.1	14,339.1	3,333	8.1	60	10.57	69.8	2,263
Florida	33	801.7	9.1	24,294.3	2,420	5.9	73	9.50	68.8	2,182
Louisiana	46	336.3	3.8	7,311.6	1,499	3.6	33	11.05	67.3	3,777
Alabama	23	247.0	2.8	10,740.6	2,187	5.3	95	7.76	58.6	5,887
Virginia	35	245.9	2.8	7,026.3	1,110	2.7	32	10.85	66.7	4,588
Texas	29	184.2	2.1	6,352.6	1,358	3.3	47	10.03	62.2	3,043
New Jersey	16	162.4	1.8	10,149.9	926	2.3	58	12.80	65.9	2,238
Maine	32	90.8	1.0	2,836.0	596	1.4	19	10.80	60.1	5,517