liqueur

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li·queur / liˈkər; -ˈk(y)oŏr/ • n. a strong, sweet flavored alcoholic liquor, usually drunk after a meal.

amaretto

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am·a·ret·to / ˌaməˈretō; ˌäm-/ • n. a sweet, almond-flavored liqueur.

ouzo

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ou·zo / ˈoōzō/ • n. a Greek anise-flavored liqueur.

amaretto

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amaretto Almond‐flavoured liqueur made by infusion of apricot kernels.

ouzo

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ouzo Greek; herb liqueur flavoured with anise. Turkish equivalent is raki; Arabic arrack.

liqueurs

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liqueurs Distilled, flavoured, and sweetened alcoholic liquors, usually 20–40% alcohol, 20–30% sugar.