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mannitol A polyhydric alcohol, CH2OH(CHOH)4CH2OH, derived from mannose or fructose. It is the main soluble sugar in fungi and an important carbohydrate reserve in brown algae. Mannitol is used as a sweetener in certain foodstuffs and as a diuretic in medicine to relieve fluid retention.
mannitol A polyhydroxy alcohol, which can be synthesized chemically by the reduction of mannose. It is found in many higher plants and in some algae.
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