gastronomy

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gas·tron·o·my / gaˈstränəmē/ • n. the practice or art of choosing, cooking, and eating good food. ∎  the cooking of a particular area: traditional American gastronomy.DERIVATIVES: gas·tro·nom·ic / ˌgastrəˈnämik/ adj.gas·tro·nom·i·cal / ˌgastrəˈnämikəl/ adj.gas·tro·nom·i·cal·ly / ˌgastrəˈnämik(ə)lē/ adv.

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