Compestine, Ying Chang
COMPESTINE, Ying Chang
COMPESTINE, Ying Chang. Chinese, b. 1963. Genres: Food and Wine. Career: Teacher and author of cookbooks and children's literature. Former English teacher and government interpreter in China. Publications: Secrets of Fat-free Chinese Cooking, 1997; Cooking with Green Tea, 2000; The Runaway Rice Cake, 2001; The Story of Chopsticks, 2001; The Story of Noodles, 2001; Secrets from a Healthy Asian Kitchen, 2002; The Story of Kites, 2003; The Story of Paper, 2003. Address: c/o Sheldon Fogelman Agency Inc., 10 East 40th St., New York, NY 10016, U.S.A. Online address: yingcassistantcsd.net
More From encyclopedia.com
Lu Xun , Pseudonym for Zhou Shu-ren. Nationality: Chinese. Born: Shaoxing, Zhejiang province, China, 1881. Education: Kiangnan Naval Academy, Nanjing, 1898-99… Chinese Literature , Chinese literature, the literature of ancient and modern China.
Early Writing and Literature
It is not known when the current system of writing Chine… Lin Yutang , Lin Yutang
Lin Yutang
Chinese writer, philosopher, translator, and poet, Lin Yutang (1895–1976), wrote more than 35 books in English and Chinese, and… Chinese Americans , For more information on Chinese history and culture, seeVol. 3: China and Her National Minorities; Han.
The first Chinese immigrant to the United Sta… Cook , cook / koŏk/ • v. 1. [tr.] prepare (food, a dish, or a meal) by combining and heating the ingredients in various ways: shall I cook dinner tonight? |… Kublai Khan , Kublai Khan
Kublai Khan
Kublai Khan (1215-1294) was the greatest of the Mongol emperors after Genghis Khan and founder of the Yüan dynasty in China.…
You Might Also Like
NEARBY TERMS
Compestine, Ying Chang