BAREHAM, Lindsey. American, b. 1948. Genres: Food and Wine, Travel/Exploration. Career: Food writer, author, and broadcaster. Sell Out (consumer section of Time Out magazine), editor, 1970-85; LBC-Radio, weekly broadcast on restaurants and cookbooks on First Edition, 1992-; Sunday Telegraph, restaurant critic and food columnist, food writer, 1990-93; Evening Standard, daily recipe, 1996-. Publications: The Time Out Guide to Shopping in London, 1983; In Praise of the Potato: Recipes from around the World, 1989; Pauper's London, 1990; A Celebration of Soup, 1993; (with S. Hopkinson) Roast Chicken and Other Stories, 1994; (with S. Hopkinson) The Prawn Cocktail Years, 1997; The Big Red Book of Tomatoes, 1999; Wolf in the Kitchen, 2000. Address: c/o Bruce Hunter, David Higham, 5-8 Lower John St, Golden Sq, London W1R 4HA, England.