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Hydrodynamics , hy·dro·dy·nam·ics / ˌhīdrōdīˈnamiks/ • pl. n. [treated as sing.] the branch of science concerned with forces acting on or exerted by fluids (esp. liq… spintronics , spin·tron·ics / ˌspinˈträniks/ • pl. n. [treated as sing.] a field of electronics in which electron spin is manipulated to yield a desired outcome.DE… icing , ic·ing / ˈīsing/ • n. 1. a mixture of sugar with liquid or butter, typically flavored and colored, and used as a coating for cakes or cookies. 2. the… Laurentide Ice Sheet , Laurentide ice sheet frappe , frap·pé1 / fraˈpā/ • adj. (of a drink) iced or chilled: a crème de menthe frappé. • n. a drink served with ice or frozen to a slushy consistency. ∎ (… Pyorrhea , py·or·rhe·a / ˌpīəˈrēə/ (also pyorrhea alveolaris, Brit. py·or·rhoe·a) • n. another term for periodontitis.
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