WAYCOTT, Edon. American, b. 1943. Genres: Food and Wine. Career: Literary collaborator in Los Angeles, CA, 1982-89; La Brea Bakery, Los Angeles, manager, 1989-90; cooking instructor, 1992-. Artist, food stylist, and creative consultant. Publications: Preserving the Taste, 1993; Summer Fruit, 1995; Breakfast All Day, 1996. Contributor to periodicals. Address: 5580 Busch Dr, Malibu, CA 90265, U.S.A.