Kerr, Graham

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KERR, Graham

KERR, Graham. American (born England), b. 1934. Genres: Food and Wine. Career: Past Manager, Royal Ascot Hotel, London; Chief Catering Adviser, Royal New Zealand Air Force; Presenter, The Galloping Gourmet television series, Take Kerr television series, Simply Marvellous, The Graham Kerr Show, Graham Kerr's Kitchen; The Gathering Place. Publications: Graham Kerr Cookbook by the Galloping Gourmet, 1970; Cooking with Graham Kerr, The Galloping Gourmet; The Galloping Gourmet's Kitchen Diary; The New Seasoning, 1976; The Love Feast, 1978; The Graham Kerr Step by Step Cookbook, 1982; Graham Kerr's Smart Cooking, 1991; Graham Kerr's Minimax Cookbook, 1992; Graham Kerr's Creative Choices, 1993; Graham Kerr's Kitchen, 1994; Graham Kerr's Best, 1995; Graham Kerr's Swiftly Seasoned, 1997; Gathering Place, 1997; Charting a Course to Wellness, 2004; My Personal Path to Wellness, 2004; Simply Splendid Cookbook, 2004. Address: 1020 N Sunset Dr, Camano Island, WA 98282-6665, U.S.A. Online address: