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carouse , ca·rouse / kəˈrouz/ • v. [intr.] drink plentiful amounts of alcohol and enjoy oneself with others in a noisy, lively way: they danced and caroused un… frappe , frap·pé1 / fraˈpā/ • adj. (of a drink) iced or chilled: a crème de menthe frappé. • n. a drink served with ice or frozen to a slushy consistency. ∎ (… Aldehyde , aldehyde (chem.) fluid obtained by oxidization of alcohol; compound of this type. XIX. f. al. dehyd., abbr. of alcohol dehydrogenatum dehydrogenated… Alcohol And Health , Alcohol is a central-nervous-system depressant that affects judgment, coordination, and inhibition. Mild alcohol intoxication causes a relaxed and ca… Spirits , Spirits
SPIRITS. Distillation is the process of separating a liquid from a solid by boiling the liquid and condensing the vapors in another container… Wassail , wassail
was·sail / ˈwäsəl; -ˌsāl/ archaic • n. spiced ale or mulled wine drunk during celebrations for Twelfth Night and Christmas Eve. ∎ lively and…
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nonalcoholic