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Avidin , avidin A protein in raw egg‐white which binds biotin, preventing its absorption. People who consume abnormally large amounts of uncooked egg (several… Egg Membrane , egg membrane The layer of material that covers an animal egg cell. Primary membranes develop in the ovary and cover the egg surface in addition to th… Eggs , Eggs
One of the few references to the egg in the Bible, and the only injunction connected with it, is the command to drive away the dam before taking… Microhylidae , Microhylidae (narrow-mouthed frogs; class Amphibia, order Anura) A family of burrowing or nocturnal, arboreal frogs, most of which have an egg-shaped… Schnitzel , schnitzel •hassle, Kassel, passel, tassel, vassal •axel, axle •cancel, hansel, Hänsel, Mansell •transaxle •castle, metatarsal, parcel, tarsal •chance… poach , poach1 / pōch/ • v. [tr.] cook (an egg), without its shell, in or over boiling water: [as adj.] (poached) a breakfast of poached egg and grilled baco…
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