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peppergrass , peppergrass Peppery‐tasting cress (Lepidium sativum), also known as pepperwort and (in the USA) peppermint. Cook , cook / koŏk/ • v. 1. [tr.] prepare (food, a dish, or a meal) by combining and heating the ingredients in various ways: shall I cook dinner tonight? |… Cooking , cooking, the process of using heat to prepare foods for consumption.
Many common cooking methods involve the use of oil. Frying is cooking in hot oil… Gumbo , gum·bo / ˈgəmbō/ • n. (pl. -bos) 1. okra, esp. the gelatinous pods used in cooking. ∎ (in Cajun cooking) a spicy chicken or seafood soup thickened ty… casserole , cas·se·role / ˈkasəˌrōl/ • n. a kind of stew that is cooked slowly in an oven: a chicken casserole. ∎ a large covered dish, typically of earthenware… James Cook , James Cook became one of the most famous eighteenth-century British navigators and cartographers. Cook was born into a farming family in north Yorksh…
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