Topic: bivalve

bivalve aquatic mollusk of the class Pelecypoda ( "hatchet-foot" ) or Bivalvia, with a laterally compressed body and a shell consisting of two valves, or movable pieces, hinged by an elastic ligament. Bivalves, which include clams, cockles, mussels, oysters, and scallops, are an important food source for humans, as well as for gastropods, fish, and shore birds. Bivalve Shells The two valves or a bivalve shell cover the right and left sides of the animal; they are hinged dorsally (above the body) and open ventrally (below the body). Usually the two valves are similar and equal in size,... Read more