Tamale

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Tamale

The Columbia Encyclopedia, Sixth Edition | 2008 | The Columbia Encyclopedia, Sixth Edition. Copyright 2008 Columbia University Press. (Hide copyright information) Copyright

Tamale , town (1984 pop. 136,828), capital of the Northern Region, N Ghana. It is a road junction and agricultural trade and education center.

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tamale

The Oxford Pocket Dictionary of Current English | 2009 | © The Oxford Pocket Dictionary of Current English 2009, originally published by Oxford University Press 2009. (Hide copyright information) Copyright

ta·ma·le / təˈmälē/ • n. a Mexican dish of seasoned meat wrapped in cornmeal dough and steamed or baked in corn husks. ORIGIN: from Mexican Spanish tamal, plural tamales, from Nahuatl tamalli.

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tamal

A Dictionary of Food and Nutrition | 2005 | | © A Dictionary of Food and Nutrition 2005, originally published by Oxford University Press 2005. (Hide copyright information) Copyright

tamal (tamales) Mexican; maize‐meal pancake, similar to tortilla, but made with fat. Traditionally cooked inside the soft husks of maize.

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DAVID A. BENDER. "tamal." A Dictionary of Food and Nutrition. 2005. Encyclopedia.com. 29 Nov. 2009 <http://www.encyclopedia.com>.

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DAVID A. BENDER. "tamal." A Dictionary of Food and Nutrition. 2005. Retrieved November 29, 2009 from Encyclopedia.com: http://www.encyclopedia.com/doc/1O39-tamal.html

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