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yeast
yeast
A Dictionary of Food and Nutrition
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2005
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© A Dictionary of Food and Nutrition 2005, originally published by Oxford University Press 2005. (Hide copyright information)
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yeast Unicellular organisms, grouped with the fungi; they have more complex subcellular organization than
bacteria. Some types are of major importance in the food industry.
Saccharomyces cerevisiae and
S. carlsbergensis are used in brewing, wine making, and baking. Varieties such as
Candida utilis (formerly
Torula utilis) are grown on carbohydrate or hydrocarbon media as animal feed and potential human food, since they contain about 50% protein (dry weight) and are very rich in B vitamins.
Some yeasts are pathogenic (especially
Candida spp., which cause thrush); many are used in biotechnology for production of
hormones and other proteins.
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Yeast rises to the occasion.
Magazine article from: Wines & Vines; 12/1/2002; ; 700+ words
; ...they carefully monitor the short term yeasts. "Yeast is a living thing. The commercial...running experiments with several other yeasts for bottle fermentation, including yeast beads and agglomerated yeasts. "We are always looking for ways...
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Yeasts in the Dairy Industry: Positive and Negative Aspects.(Review)
Magazine article from: Food Trade Review; 9/1/1998; 700+ words
; ...the potential use of yeasts as starter cultures in...a paper on brewer's yeast is included to describe...highly controlled use of yeasts in industrial fermentations...Cheese; A Survey of Yeasts Isolated from Water Buffalo...Penicillium roqueforti and Yeast of Importance in the...
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Yeast Goes All The Way.
Magazine article from: BIOWORLD Today; 9/13/2006; ; 700+ words
; Byline: At Last, Engineered Yeast Makes Protein Complex Carbohydrates...mammalian cells, most often hamster cells. Yeast, which is used to produce most non-glycosylated...immune system has evolved to recognize yeast glycosylation patterns, which it usually...
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'Yeast Connection' controversy just won't go away. (the candidiasis hypersensitivity syndrome has resurfaced once again with the 16th printing of 'The Yeast Connection' by William G. Crook)
Magazine article from: Environmental Nutrition; 10/1/1991; ; 700+ words
; ...with the publication of The Yeast Connection by William G...printing in eight years. The Yeast Connection has sold close...alternative practitioners. Yeasts Run Amok. Candida albicans is a friendly variety of yeast that lives in everyone...
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Yeast genetic blueprint publicly unveiled.
Magazine article from: Science News; 5/4/1996; ; 700+ words
; ...blueprint of Saccharomyces cerevisiae, a yeast commonly used by bakers and brewers, was...some diseases. "When we understand how [yeast] works, it's remarkable how often that...University School of Medicine. "All of yeast biology will be effectively divided between...
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Yeast Proteins Enhance Satiety in Rats1,2
Magazine article from: The Journal of Nutrition; 9/1/2006; ; 700+ words
; ...characterize the suppressant effect of yeast protein and purified peptides on energy...Rats that consumed ad libitum a standard yeast protein diet ate significantly less and...Expt. 1). Moreover, rats fed a high yeast protein load reduced their next meal and...
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Yeast Infections; Lifestyle Tips.
Newspaper article from: NWHRC Health Center - Yeast Infections; 3/17/2005; 700+ words
; * Antibiotic Use Promotes Yeast Infection If you need to take antibiotics, you may wind up with a yeast infection. The use of antibiotics, particularly...care professional. Many self-diagnosed yeast infections turn out to be other vaginal problems...
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Understanding yeast enumeration important: it's critical to understand yeast enumeration assay results and the recommended yeast cell counts.(Nutrition & Health: Dairy)
Magazine article from: Feedstuffs; 9/29/2008; ; 700+ words
; ...WITHIN the feed industry, a wide range of yeast-type products are available to address various...needs. These products include active dry yeast (ADY), ADY blends (mixtures of dried viable yeast diluted with cereal carrier), brewers dried...
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Yeast supplement? Try baking bread instead
Newspaper article from: Chicago Sun-Times; 5/9/2001; ; 700+ words
; For a long time, yeast was touted as a kind of super food. As...except for the bread part). Nonetheless, yeast became a popular nutritional supplement...products on the market. People would take yeast, along with cod liver oil, as a sort...
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Yeast breads.
Magazine article from: Odyssey; 3/1/2009; 700+ words
; ...that makes dough rise. In many favorite kinds of bread, yeast really rises to the occasion. It's Alive! Baker's yeast may look like dull, inert stuff, but don't be fooled. "Yeast is a living organism," stresses Eric Kastel at the Culinary...
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Yeast
Book article from: Genetics
Yeast Yeast are single-celled eukaryotic organisms related to fungi. The baker's yeast Saccahromyces cerevisiae and the distantly related Schizosaccharomyces pombe are favored model organisms for genetic research. The interest in yeast research...
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Brewer's Yeast
Encyclopedia entry from: Gale Encyclopedia of Alternative Medicine
...has a long shelf life. Do not confuse brewer's yeast should not be confused with torula yeast, nutritional yeast, or baker's yeast. These yeasts are not a high source of chromium. Brewer's yeast should also not be confused with the yeast...
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Yeast Genetics
Book article from: World of Microbiology and Immunology
...telomeres). Another yeast, Saccharomyces pombe...eukaryotic cells, yeast is well suited for genetic studies. Yeasts are easy to work with...handling the organisms. Yeasts exist that can be...sequences into the yeast. Genetic studies...
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Yeast Infection, Vaginal
Encyclopedia entry from: Complete Human Diseases and Conditions
Yeast Infection, Vaginal The vaginal yeast infection candidiasis (kan-di...ji), which includes mushrooms, yeasts, and molds. KEYWORDS for searching...called candidal diaper rash.) * yeast is a general term describing single...
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Red Yeast Rice Extract
Encyclopedia entry from: Gale Encyclopedia of Alternative Medicine
Red yeast rice extract Description Native to China, red yeast rice extract is the byproduct of Monascus purpureus Went (red yeast) fermenting on rice. Part of the Monascaceae family, Monascus purpureus is identified by its ascospores. The...
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