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horseshoe crab

The Columbia Encyclopedia, Sixth Edition | Date: 2008

horseshoe crab large, primitive marine arthropod related to the spider , sometimes called a king crab (a name also used for the largest of the edible true crabs ). The heavy dark brown exoskeleton, or carapace, is domed and shaped like a horseshoe. The body is divided into a broad, flattened, semicircular front part (the prosoma), a tapering middle part (the opisthosoma), and a pointed, spiky taillike part (the telson).

Horseshoe crabs have no jaws, and the mouth is flanked by a pair of pincerlike chelicera that are used to crush worms and other invertebrates taken as food. Five pairs of walking legs attached to the prosoma enable the animals to swim awkwardly or burrow through the sand or mud. The respiratory organs are called book gills and are unique to horseshoe crabs. Each book gill is made of about 100 thin leaves, or plates; these are fitted like pages of a book onto one pair of flaplike appendages on the opisthosoma. Rhythmic movement of the appendages circulates water over the gill surfaces and drives blood into and out of the gill leaves.

Horseshoe crabs first appeared in the Upper Silurian period, and a number of fossil species have been described. Five species still survive; four of these are found along the Pacific coast of Asia. The American species, Limulus polyphemus, is common along the Atlantic coast from Nova Scotia to Florida. It lives in shallow water, preferring soft or sandy bottoms, and reaches a maximum length of nearly 2 ft (61 cm).

Horseshoe crabs are considered living fossils; they resemble fossil trilobites and eurypterids of the Paleozoic era. They are classified in the phylum Chelicerata , class Merostomata.

Author not available, HORSESHOE CRAB., The Columbia Encyclopedia, Sixth Edition 2008

The Columbia Encyclopedia, Sixth Edition. Copyright 2008 Columbia University Press