Mitochondrial DNA types of Japanese (Korean ver)
Mitochondrial DNA types of Japanese (in the main island of Japan)
Japanese type 4.8%
Korean type 24.2%
Chinese type 25.8%
Ainu type 8.1%
Okinawa type 16.1%
Others 21%
The Afrikan Genetic Roots of The Japanese. This is why one should never take a person's word for something. Research it for yourself.
While Acknowledging their Afrikan origins, some refuted their Korean/Chinese admixture.
Many Japanese believed they were of a more pure genetic lineage. Their history books reflect this, however, DNA proves otherwise.
See the results for yourself.
The Yomon and Jomon are the same people.
Remember the "Y" and "J" are interchangeable like Jah and Yah.
http://www.metmuseum.org/toah/hd/jomo...
http://www.jomonjapan.org/
http://en.wikipedia.org/wiki/J%C5%8Dmon
http://en.wikipedia.org/wiki/File:Jom...
http://www.mnsu.edu/emuseum/cultural/...
Yayoi linked to Yangtze area: DNA tests reveal similarities to early wet-rice farmers
Some of the first wet-rice farmers in Japan might have migrated from the lower basin of Chinas Yangtze River more than 2,000 years ago, Japanese and Chinese researchers said Thursday.
This was suggested by DNA tests conducted by the researchers that showed genetic similarities between human remains from the Yayoi Period found in southwestern Japan and the early Han Dynasty found in Chinas central Jiangsu Province, Satoshi Yamaguchi told reporters.
People who introduced irrigation techniques to the Japanese archipelago in the Yayoi Period (250 B.C.-300) were believed to have come to Japan either from the Korean Peninsula across the Tsushima Strait, or from northern China across the Yellow Sea.
The latest findings, however, bolster another theory suggesting the origin of the Yayoi people was an area south of the Yangtze, which is believed to be the birthplace of irrigated rice cultivation.
Yamaguchi, a researcher at Japans National Science Museum, said the researchers compared Yayoi remains found in Yamaguchi and Fukuoka prefectures with those from early Han (202 B.C.-8) in Jiangsu in a three-year project begun in 1996.
The researchers found many similarities between the skulls and limbs of Yayoi people and the Jiangsu remains.
Two Jiangsu skulls showed spots where the front teeth had been pulled, a practice common in Japan in the Yayoi and preceding Jomon Period.
But the most persuasive findings resulted from tests revealing that genetic samples from three of 36 Jiangsu skeletons also matched part of the DNA base arrangements of samples from the Yayoi remains, the scientists said.
This suggests the relationship between the Japanese and Chinese based on an argument of their ancestral tribes.
http://heritageofjapan.wordpress.com/...