pear

pear

pear name for a fruit tree of the genus Pyrus of the family Rosaceae ( rose family) and for its fruit, a pome. The common pear ( P. communis ) is one of the earliest cultivated of fruit trees, both in its native W Asia and in Europe. Most of the pear strains grown for their sweet and juicy fruit are varieties of P. communis or of its hybrids with other species of Pyrus —usually P. pyrifolia, known as the Japanese, Chinese, or sand pear and indigenous to China. The main use of the sand pear today is as a rootstock in pear orchards; the related quince is used for the same purpose. Pear strains with fruit of really good eating quality were not developed until the 18th and 19th cent. in N Europe, whence almost all the present successful varieties (e.g., the Bartlett and Seckel) grown in the United States (chiefly on the Pacific coast and in the Great Lakes area) were directly imported. European production is far greater—especially in Germany, France, and Switzerland, where much of the crop is used for making pear cider (perry). Pears are also cultivated on a large scale in Japan, Turkey, Argentina, and Australia. They are usually sold fresh or canned; some are dried. Several varieties of the common pear and of other species—e.g., the small, white-foliaged snow pear ( P. nivalis )—are cultivated as ornamentals, and pear wood, hard and dense, is used to a limited extent in cabinetmaking. The pear tree and its fruit are similar to the closely related apple (considered by some botanists to be of the same genus) in characteristics and in method of cultivation, but the tree is somewhat less hardy and the fruit more perishable. Pear or fire blight is the tree's most serious disease; it is also attacked by several insect pests. Pears are classified in the division Magnoliophyta , class Magnoliopsida, order Rosales, family Rosaceae.

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Pear

Pear

Also known as the "Bahr" or "Pohr," the Pear number about 1,000 (1981) and live in southwest Cambodia. They are now largely assimilated into Khmer society. The Pear are closely related to the Chong and the Saoch.

See also Khmer

Bibliography

Hickey, Gerald C. (1964). "Pear." In Ethnic Groups of Mainland Southeast Asia, edited by Frank M. LeBar, Gerald C. Hickey, and John K. Musgrave, 159-160. New Haven: HRAF Press.

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"Pear." Encyclopedia of World Cultures. 1996. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

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pear

pear Fruit of many species of Pyrus; cultivated varieties all descended from P. communis; the UK National Fruit Collection has 495 varieties of dessert and cooking pears, and a further 20 varieties of perry pears. A 200‐g portion (an average fruit) is a source of vitamins B6 and C and copper; contains 4–5 g of dietary fibre; supplies 80 kcal (340 kJ). See also poire williams.

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DAVID A. BENDER. "pear." A Dictionary of Food and Nutrition. 2005. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

DAVID A. BENDER. "pear." A Dictionary of Food and Nutrition. 2005. Encyclopedia.com. (February 10, 2012). http://www.encyclopedia.com/doc/1O39-pear.html

DAVID A. BENDER. "pear." A Dictionary of Food and Nutrition. 2005. Retrieved February 10, 2012 from Encyclopedia.com: http://www.encyclopedia.com/doc/1O39-pear.html

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pear

pear Tree and its edible fruit, native to n Asia and s Europe and grown in temperate regions. The tree has white flowers and glossy, green leaves. The greenish-yellow, brownish or reddish fruit, picked unripe and allowed to mature, is eaten fresh or preserved. Height: 15–23m (50–75ft). Family Rosaceae; species Pyrus communis.

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pear

pear / per/ • n. 1. a yellowish- or brownish-green edible fruit that is typically narrow at the stalk and wider toward the tip, with sweet, slightly gritty flesh. 2. (also pear tree) the Eurasian tree (genus Pyrus) of the rose family that bears this fruit.

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"pear." The Oxford Pocket Dictionary of Current English. 2009. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

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pear

pear OE. pere, peru, corr. to MLG., MDu. pere (Du. peer) — popL. *pira, fem. sg. repl. L. pirum, of unkn. orig.

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T. F. HOAD. "pear." The Concise Oxford Dictionary of English Etymology. 1996. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

T. F. HOAD. "pear." The Concise Oxford Dictionary of English Etymology. 1996. Encyclopedia.com. (February 10, 2012). http://www.encyclopedia.com/doc/1O27-pear.html

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pear

pear See PYRUS.

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MICHAEL ALLABY. "pear." A Dictionary of Plant Sciences. 1998. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

MICHAEL ALLABY. "pear." A Dictionary of Plant Sciences. 1998. Encyclopedia.com. (February 10, 2012). http://www.encyclopedia.com/doc/1O7-pear.html

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pear

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"pear." Oxford Dictionary of Rhymes. 2007. Encyclopedia.com. 10 Feb. 2012 <http://www.encyclopedia.com>.

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Free newspaper and magazine articles

PEARS APLENTY.(Food)(The public is invited to tour a Willamette Valley plant...
Newspaper article from: The Register Guard (Eugene, OR); 9/10/2003
Pears Are on the Go with Innovative Pear Packer.
PR Newswire; 11/5/2003
Swiss pear: a fine-textured fruitwood. (supply and demand for Swiss pear wood)
Magazine article from: Wood &amp; Wood Products; 10/1/1997

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