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Health Foods , NATURAL FOODS. The concept of natural foods is obscure from many perspectives. Although international literature offers no clear definition, the term… Food Irradiation , Food irradiation refers to a process where food is exposed to a type of radiation called ionizing radiation . The high-energy of the radiation, which… Food Additives , Food additives are substances added to food as flavorants, nutrients, preservatives, emulsifiers, or colorants. In addition, foods may contain residu… Food Poisoning , Food poisoning refers to an illness that is caused by the presence of bacteria , poisonous chemicals, or another kind of harmful compound in a food.… Preserving , PRESERVING. Food preservation conserves food for future use. Most of the basic processes have been employed throughout the world for millennia. The p… INSPECTION , INSPECTION
INSPECTION. Among the many systems that assure food safety, inspection is one of the most critical and difficult. As the global trade of f…
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