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Monooxygenase System of Bacillus megaterium ALA2: Studies on Linoleic Acid Epoxidation Products
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ABSTRACT:
Bacillus megaterium ALA2 produces many oxygenated FA from linoleic acid: 12,13-dihydroxy- 9(Z)-octadecenoic acid; 12,13,17-trihydroxy-9(Z)-octadecenoic acid; 12,13,16-trihydroxy-9(Z)-octadecenoic acid; 12-hydroxy-13,16-epoxy-9(Z)-octadecenoic acid; and 12,17;13,17-diepoxy-16-hydroxy-9(Z)-octadecenoic acid. Recently, we studied the monooxygenase system of B. megaterium ALA2 by comparing its palmitic acid oxidation products with those of the well-studied catalytically self-suff...
Related newspaper, magazine, and journal articles from HighBeam Research
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Monooxygenase System of Bacillus megaterium ALA2: Studies on Linoleic Acid Epoxidation Products
JAOCS, Journal of the American Oil Chemists' Society
; ... Microbiol. 41:1-23 (1995). 2. Hou, C.T., New Uses of Vegetable Oils: Novel Oxygenated Fatty Acids by Biotransformation, SIM News 53:56-61 (2003). 3. Hou, C.T., and R.J. Forman III, Growth Inhibition of Plant Pathogenic Fungi by Hydroxy Fatty Acids, J. Ind ...
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Production of free conjugated linoleic acid by Lactobacillus acidophilus and Lactobacillus casei of human intestinal origin1
Journal of Dairy Science
; ABSTRACT A gas Chromatographic procedure was used for analysis of conjugated linoleic acid (CLA) isomers cis-9, trans-11-octadecadienoic; trans-10, cis-12 octadecadienoic; and trans-9, trans-11-octadecadienoic (c9t11, t10c12, t9t11) produced by lactobacilli. Four different cultures, two strains
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Trans-10, cis-12 conjugated linoleic acid increases fatty acid oxidation in 3T3-L1 preadipocytes
The Journal of Nutrition
; Trans-10, Cis-12 Conjugated Linoleic Acid Increases Fatty Acid Oxidation in 3T3-LI Preadipocytes1 ABSTRACT The purpose of this study was to examine the effect of 0-50 (mu)mol/L trans-10, cis-12 conjugated linoleic acid (CLA) and cis-9, trans-11 CLA isomers on lipid and glucose metabolism in
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Trans-10, cis-12, but not cis-9, trans-11, conjugated linoleic acid attenuates lipogenesis in primary cultures of stromal vascular cells from human adipose tissue
The Journal of Nutrition
; Trans-10, Cis-12, But Not Cis-9, Trans-11, Conjugated Linoleic Acid Attenuates Lipogenesis in Primary Cultures of Stromal Vascular Cells from Human Adipose Tissue1 ABSTRACT We have previously shown that both a commercially available mixture of conjugated linoleic acid (CLA) isomers and the
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Estimation of conjugated linoleic acid intake by written dietary assessment methodologies underestimates actual intake evaluated by food duplicate methodology
The Journal of Nutrition
; Estimation of Conjugated Linoleic Acid Intake by Written Dietary Assessment Methodologies Underestimates Actual Intake Evaluated by Food Duplicate Methodology' 22 ABSTRACT Conjugated linoleic acids (CLA) are conjugated isomers of linoleic acid, which may promote health with regard to cancer, heart
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Conjugated linoleic acid inhibits proliferation but stimulates lipid filling of murine 3T3-L1 preadipocytes
The Journal of Nutrition
; Conjugated Linoleic Acid Inhibits Proliferation but Stimulates Lipid Filling of Murine 3T3-L1 Preadipocytes '2,3 ABSTRACT This study documented the effects of conjugated linoleic acid (CLA) on the proliferation and differentiation of 3T3-L1 preadipocytes. During proliferation, preadipocytes were
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Trans-10,cis-12 conjugated linoleic acid suppresses the desaturation of linoleic and (alpha)-linolenic acids in HepG2 cells
The Journal of Nutrition
; Trans-10,cis-12 Conjugated Linoleic Acid Suppresses the Desaturation of Linoleic and a-Linolenic Acids in HepG2 Cells 1 ABSTRACT The objective of this study was to determine the effects of cis-9,trans-11 and trans-1 0,cis-12 CLA on the fatty acid desaturation in a human hepatoma cell line, HepG2.
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Dietary conjugated linoleic acid reduces adiposity in lean but not obese Zucker rats
The Journal of Nutrition
; Dietary Conjugated Linoleic Acid Reduces Adiposity in Lean but Not Obese Zucker Rats1 ABSTRACT Recent studies have demonstrated a reduction in body fat in growing animals fed conjugated linoleic acid (CLA). Two experiments were conducted to extend these observations to obese rats so that the
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Conjugated linoleic acid differentially modifies fatty acid composition in subcellular fractions of muscle and adipose tissue but not adiposity of postweanling pigs
The Journal of Nutrition
; Conjugated Linoleic Acid Differentially Modifies Fatty Acid Composition in Subcellular Fractions of Muscle and Adipose Tissue but Not Adiposity of Postweanling Pigs1,2,3 ABSTRACT This study examined the interaction between conjugated linoleic acid (CLA) and dietary fat type on the enrichment of
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Inhibition of carcinogenesis by conjugated linoleic acid: Potential mechanisms of action
The Journal of Nutrition
; Recent Advances in Nutritional Sciences Inhibition of Carcinogenesis by Conjugated Linoleic Acid: Potential Mechanisms of Action1 ABSTRACT Conjugated linoleic acid (CLA) is composed of positional and stereoisomers of octadecadienoate (18:2); it is found in foods derived from ruminants (beef and
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