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BERKSHIRE BREED PRIZED FOR RICHNESS OF FLAVOR
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LEE A 500-pound Berkshire boar snorts and roots in the cold mud
on Leahey Farm here, oblivious of his contribution to the nation's
gourmet food scene. The boar recently sired a litter of eight
piglets, who now suckle from their mother in a nearby barn. When
those piggies go to market in about eight months, they'll fetch two
or three times more than Yorkshire, Hampshire, and Duroc pigs, common
commercial breeds.
"In breeding circles, Berkshire pork is known as `Berkshire gold,'
" expla...
Related newspaper, magazine, and journal articles from HighBeam Research
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Happy New Year and pass the pork, please
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 "Newsday (Melville, NY)")
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Newsday, Melville, N.Y., Burning Questions column.
Newsday (Melville, NY)
; ... lean as skinless chicken. That's great news for people looking for a lean source of protein, not-so-great news for people looking for a pork chop that ... Distributed by McClatchy-Tribune Business News. For reprints, email tmsreprints@permissionsgroup ...
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Berkshires bring home the bacon
Winnipeg Free Press
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Pork barrels.(Brief article)
Restaurants & Institutions
; By Staff Chefs can cut Cargill's Berkshire Pork to their specifications, based on their operational needs and customers' preferences. Cargill offers the choice of fresh-frozen products delivered within two days, or fresh never-frozen products shipped in as little as nine days. Fresh never-frozen
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