|
Is chocolate good for you?
|
Is chocolate good for you?
Researchers try to find out if there are beneficial as well as
harmful effects
By LAURIE TARKAN
New York Times
Monday, November 13, 2000
Will chocolate be as intensely craved and taste as richly luscious
if it is no longer viewed as a sinful treat, but, quite the contrary,
a health food?
Indeed, chocolate and cocoa drinks, it turns out, contain an
abundant dose of flavonoids, potent antioxidants that have been found
most nota...
Related newspaper, magazine, and journal articles from HighBeam Research
|
Chocolate: A cure for cancer? ; It tastes much too good to be a health food. But can chocolate really prevent cancer, heart disease and depression?
Belfast Telegraph
; But recently, chocolate has been undergoing something of a rehabilitation, and the current thinking is that it may actually be good for you. So, what's going on? In fact, the idea of chocolate as a health tonic goes back centuries. Long before goji berries, broccoli and tomatoes were hailed as
|
|
HEALTH BY CHOCOLATE? SORRY, NO
The Boston Globe
; On the surface, it all sounds very promising. Research has suggested that chocolate might be able to reduce blood pressure, improve blood vessel function, keep blood platelets from aggregating and forming clots, and even lower blood cholesterol. In other words, chocolate might be able to reduce the
|
|
Bittersweet news on chocolate: It's good for you, in moderation.(NEWS)
Star Tribune (Minneapolis, MN)
; ... the reaction that they received in Washington on Friday at a news conference at the annual meeting of the American Association ... part of a healthy diet. The reporters at the standing-room-only news conference Friday afternoon were more than a little skeptical ...
|
|
All chocolate not created equally
Michigan Citizen
; Davis, Jeanie LaCherche Michigan Citizen 04-05-2003 Our favorite food group -- chocolate -- has received a blessing from the nation's nutritionists. A review of recent studies finds, indeed, that dark chocolate is good for your heart. Researchers say the flavonoids in cocoa and chocolate can lower
|
|
EATING RIGHT; Don't Take Candy Research From Strangers; The Claims That Chocolate Is a 'Heart-Healthy' Food Are Full of Sweet Nothings
The Washington Post
; ... maker of such items as M&Ms, Dove bars and Milky Ways, is particularly out in front, funding research and reporting "the good news" through various public relations venues. For instance, the candy company has mentioned on its Web site research indicating that ...
|