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Sladky, Francis Joseph "Joe"
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Sladky, Francis Joseph "Joe"
MADISON- Francis Joseph "Joe" Sladky, age 83, passed away on
Thursday, July 6, 2006, at the UW Hospital in Madison due to
complications associated with cancer. Joe was born in Racine on May
2, 1923, the son of Frank E. and Rose G. (Broecker) Sladky. Following
high school, he served in World War II as a member of Carlson's 2nd
Marine Raider Battalion, an elite, special ops unit of the Marine
Corps. He fought in such storied Marine battles as Tarawa, Midway,
and Guadalcanal. After WWII, Joe attended the UW-La Crosse, where he
received a Bachelor's Degree in Science ...
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DIET & SLIMMING: BODYWORKS - SALT 'N QUAKE; Could you be heading for a ready-made heart attack?(Features)
Newspaper article from: Sunday Mirror (London, England)
; ...1.6g salt). The lowdown Flaked cereals are higher in salt than others, bread contains 0.25g salt a slice and ready-meals tend to be high in hidden salts. Crisps are high salt, even a small bag has up to a gram. Salt total 7.16g LOWER...
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Salt: the hidden peril; Experts warn that we should have no more than a teaspoon of salt a day. Yet most of us are overdosing on the stuff without even realising it Health&Fitness.
Newspaper article from: The Evening Standard (London, England)
; Byline: ANGELA DOWDEN HIGH-salt foods and snacks laden with fat and sugar...being told to set a target date for cutting salt in their products, and the FSA is proposing...it's still all too easy to overdose on salt without realising it. The Government...
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Salt - the sinners and the saints; Most of the salt we consume is hidden in processed foods. Alice Hart-Davis identifies the supermarket bad guys.
Newspaper article from: The Evening Standard (London, England)
; ...that Kellogg's has reduced the level of salt in its cornflakes has raised again the...children as well as adults - eat twice as much salt than is good for them. The health problems of eating too much salt are well documented. A high salt intake...
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Salts of the earth
Newspaper article from: Post-Tribune (IN)
; ...but are more healthful than common salt and other specialty salts. By law, all salt must be mostly sodium chloride, usually...tend to be in the inexpensive table salts. RealSalt, a brand of a specialty salt mined in Utah, has 50 other minerals...
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Why salt? Valuable little cubes.
Magazine article from: Appleseeds
; Today, salt is given out freely in shakers and packets...But it hasn't always been so easy to get salt. This tiny crystal cube has played a much...one reason: humans can't live without salt. Literally. (Read on to find out why...
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Salt
Magazine article from: Mining Engineering
; According to United States Salt Institute members, 2001 US dry salt sales were 25.8 Mt (28.4 million st), down from 27.2 Mt (30 million st) in 2000 (Table 1). Dry salt sales exclude salt in brine. Dry salt revenue increased...
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ADD SALT TO TASTEBY DOUG BLACKBURN STAFF WRITER.(FOOD)
Newspaper article from: Albany Times Union (Albany, NY)
; ...immediate response is likely to be a four-letter word: salt. Salt has many uses. The chef and the baker treat it differently...prepare food without it. Let's start with baking, where salt is more than a seasoning or flavoring agent. For the...
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Salt.
Magazine article from: Science Weekly
; Did you know that salt used to be more valuable than gold? Cities were built where salt could be found easily. Wars were fought over it. Pioneers went in search of it. Why? Salt was so important because it was once the only way...
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SALT
Newspaper article from: Intelligencer Journal Lancaster, PA
; Salt a talented mineral cooks protein without heat...of commercial food, and preserves meat. Salt decreases bitterness, enhances sweetness...holds hot dogs together. What's more, salt is inexpensive, concluded Linda Kragt when...
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Salt - the essential ingredient.(Ingredient Technology)
Magazine article from: Dairy Foods
; ...regarding sodium were reworded to say "choose a diet moderate in salt and sodium," rather than portraying salt (sodium chloride) as taboo, like it was in earlier editions. Salt's role Salt plays a more important role in food than most people...
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