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BY REQUEST Make mincemeat out of those green tomatoes
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Make mincemeat out of those green tomatoes
Linda White, Fort Atkinson, Frederick E.T., and Darlene Raunio,
Tomahawk, sent recipes for green tomato mincemeat as requested by
Elaine Sinner, Sussex.
White wrote: My mother made this recipe each year just before the
frost, picking green tomatoes still on the vine. The original recipe
called for beef suet. It makes 8 quarts and mom canned it according
to directions for her pressure cooker.
"My husband and I make her same recipe,...
Related newspaper, magazine, and journal articles from HighBeam Research
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Plans for tasty tomatoes don't have to end with cold weather
The Gazette
; It had to happen: Tomato plants, still budding and flourishing in our lingering warm spell, were KO'd by one cruel blow from a winter storm earlier this month. And now, home gardeners who yanked their plants out of the ground before the storm hit are left with a crop of green tomatoes and wondering
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THE GARDEN'S GREEN TOMATOES ARE THE LAST GIFT OF THE SUMMER CROP
The Boston Globe
; Whether there are night frosts or warm Indian summer days, there's one thing New England gardeners can count on this time of year: unripe tomatoes, stranded on the vine like so many Red Sox base runners. Bright green, hard, and undersized, they hang on the cusp between summer's end and the
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 "Kansas City Star (Kansas City, MO)")
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Green tomatoes: the last pickings.
Kansas City Star (Kansas City, MO)
; Byline: Lauren Chapin KANSAS CITY, Mo. _ My favorite garden spider, leggy, black and yellow, is missing. The web she'd strung from tomato plant to ironweed to tomatillo and back to tomato plant is asymmetrical and misshapen, evidence that the spider, a fastidious housekeeper, is gone. And the
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Meatless mincemeat adds spice to recipes
Colorado Springs Gazette Telegraph
; Ready-to-use mincemeat is available in jars, while condensed mincemeat can be used as is in cookies or breads, or combined with water or juice. An alternative is to make your own mincemeat. Here are two meatless mincemeat recipes. The first, for a mincemeat pie, is from "The Joy of Cooking." The
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Tomato mincemeat celebrates summer
The Milwaukee Journal Sentinel
; By Request Tomato mincemeat celebrates summer Sunday, November 25, 2001 Kay Hertel, Chilton and Kathryn M. Chodara, via e-mail, sent recipes for green tomato mincemeat as requested by Florence Domokos, Racine. Editor's note: Recipes for this request were received too late for publication during
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 "The Cincinnati Post (Cincinnati, OH)")
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COAL STOVE WARMING NEW HOME.(Living)(Amish Cook)(Recipe)
The Cincinnati Post (Cincinnati, OH)
; Byline: Lovina Eicher It is another rainy, dreary day here in Michigan. Seems we've had our share of those lately, but that is typical of autumn. Yesterday, however, was nice, and it was the only day we didn't have rain this week. I took advantage of the opportunity to do a lot of laundry, which
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Practice your pickling
Chicago Sun-Times
; When loyal Swap Shopper Judy Natkin read Dorothy Jirik's plea for a recipe for sweet-and-sour pickled tomatoes, she promptly sent us her quick, easy recipe for 24-hour pickles. Green tomatoes are past their garden prime in late November. But practice Natkin's family recipe on Kirby cucumbers
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Prompt attention saves tomatoes from frost
Albuquerque Journal
; If you're like 90 percent of New Mexico gardeners, you grow everyone's favorite crop tomatoes. And, like the rest of us, you dread that first fall frost. Tomatoes are one of the most frost-tender garden plants and may shrivel and die after even a light frost. Although Jack Frost's arrival means the
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GREEN RECIPES GET YOU READY FOR SEASON
Evansville Courier & Press
; A few weeks ago I wrote a column about ripe red tomatoes, one of the real treasures of summer. Although the column had nothing to do with green tomatoes, the copy editor who wrote the headline used those words and thoroughly annoyed the husband of a friend of mine. "You didn't write about green
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Use 4 cups green tomatoes for pie
Tribune-Review/Pittsburgh Tribune-Review
; Green Tomato Pie For Jim Rickabaugh, of Richland. From Jessica Guyer, of New Kensington in Westmoreland County. Your favorite recipe for two- crust pie pastry can substitute for the one here. For the pie crust: 2 cups all-purpose flour 1 teaspoon salt 2 teaspoons granulated sugar 2/3 cup vegetable
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