'90s Food Trends Join Family Circle // Offbeat, Low-Fat Dishes Spice Up New Cookbook

From: Chicago Sun-Times | Date: October 8, 1992| Author: | Copyright information

T he book is subtitled New Tastes for New Times, and just a glance through the pages shows how different things are: There's hot-and-sour soup with tofu, chili-corn madeleines, pumpkin cornbread and three-bean pizza among the selections in the new Family Circle Cookbook (Simon & Schuster, $23).

Yes, this is the same Family Circle magazine that supermarket shoppers always looked to for still more tricks for dressing up cake mixes and 10-minute casseroles.

Times have changed.

Readers are more adventurous, more sophisticated and more aware of health concerns - but no more willing to cook ...

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