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Michigan Ave. chocolatier expanding to New York
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World's Finest isn't the only Chicago chocolate candy maker to
expand its retail operations. Katrina Markoff wants to put the Big
Apple under chocolate.
The owner of Vosges Haut-Chocolat is packing her signature purple
bags and boxes and expanding her adult priced and spiced business to
an 1,800-square-foot shop opening in August in New York's Soho
District.
The Fort Wayne, Ind.-reared, Le Cordon Bleu-trained chocolatier
started the company in 1997 with $30,000 at a Logan Square ...
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