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The Main Ingredient: Can this ham be saved?; 'Water added' ham steak must be cooked with care
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robbyers@wvgazette.com
tara@wvgazette.com
SO the prospect of Easter dinner is staring us in the face.
Normally, it's a sprightly prospect, dancing on legs of roast lamb -
or, if your family tradition was anything like mine (Tara's), a big,
pink hindquarter ham, dripping with wonderful mustard and pineapple
and anything else you can glop on there.
But what to do when it's just the two of you on Easter, as it
usually is for Rob and me? A lamb leg looms way too large, and a ...
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 "Deseret News (Salt Lake City)")
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Glaze gives ham steak extra zip
Deseret News (Salt Lake City)
; ... former food editor of the Miami Herald food section and a mother of two; Alicia Ross, a former food columnist for The Raleigh News and Observer, also has two children. They have been living the desperate life for years and years. Send desperate tales of woe ...
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Desperation Dinners: Uphold New Year's tradition easily; Large ham slices serve family without huge quantity of leftovers
Charleston Daily Mail
; Call us superstitious Southerners, but we always serve pork, black- eye peas and greens on New Year's Day. There's nothing easier than ham - but sometimes we don't want to deal with leftovers for the whole week following. Suppliers are catching on, and now you can buy ham "steaks" that provide just
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When Easter ham comes naturally.(Features)(Homefront)
The Christian Science Monitor
; Byline: Jennifer Wolcott Staff writer of The Christian Science Monitor I never met a ham I didn't like. That is, after I became a pig farmer. It's an avocation I never aspired to, but which I now look back on with delight. For almost two years, I rented a tiny cabin on a fourth-generation family
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New variations spice up ham for Easter feast: Flavorings add twist to
Philadelphia Tribune, The
; Philadelphia Tribune, The 03-30-1999 New variations spice up ham for Easter feast: Flavorings add twist to standard It's not the colored eggs or chocolate bunnies that the families looks forward to on Easter -- it's the ham. As the traditional Easter main dish from coast to coast, ham's always a
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BACK TO BASICS: Ham: A great dish even without green eggs
Charleston Gazette
; Ham is a flavorful meat that is an easy dish to prepare and one that can be used for tasty meals. Using resources from the National Pork Board and the South Carolina Department of Agriculture, we offer three recipes - from simplest to just plain simple - as well as a variety of other information
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