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MEMORIAL DAY FARE: BARBECUE RECIPES
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One 4-pound chicken
1 tablespoon olive oil
Salt to taste
1 tablespoon sweet paprika, preferably Spanish smoked
1 teaspoon dried thyme
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
One 12-ounce can lager beer
Build a charcoal fire for indirect high grilling.
Brush the chicken with the oil and season inside and out with the
salt. Mix the paprika, t...
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