red rice From: The Press | Date: September 22, 2005 | Copyright 2005 The Press. Provided by ProQuest LLC.Copyright information

Camargue Red Rice, $9.95 at Mercato, Cass Street. (Also stockists of fig vincotto & dried ceps). Puy lentils might be in short supply but red rice from the Camargue should be considered as an option. A grain not a lentil, it has a distinct texture and its elusive earthy flavour will tickle your taste buds. The audience at Ngaire Baker's French cooking class at Mercato seemed to think so when she dished up her own Braised Red ...

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