L.A.U.S.D. Students Gain Hands-On Experience In Running a Restaurant: Lawry's Foods, Inc. Sponsors "Always Afloat" Seafood Eatery

Los Angeles Sentinel | April 19, 2000 | Copyright

Los Angeles Sentinel
04-19-2000
L.A.U.S.D. Students Gain Hands-On Experience In Running a Restaurant:
Lawry's Foods, Inc. Sponsors "Always Afloat" Seafood Eatery

Bret Harte Middle School and Dorsey High School Culinary Arts & Hospitality
Training Academy students gained valuable hands-on experience in the
restaurant and foodservice business by presenting "Always Afloat" Seafood
Eatery as the Lawry's Foods "Menu For Success" 2000 Student Restaurant
hosted by Challengers Boys & Girls Club. Bret Harte 8th grade student Jenny
Morales came up with the idea of "Always Afloat" Restaurant when she
...

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