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pectin
pectinate
pectinate Resembling a comb in arrangement or shape.
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Pectin extraction process available for licensing.
Newspaper article from: Emerging Food R&D Report; 12/1/2001; 375 words
; Pectin, an important processing ingredient, could be made in the...the United States imports more than 7 million pounds of pectin at a cost of $6 to $12 per pound for use as a gelling agent...technique that economically extracts high-quality food-grade pectin from orange peels. The process uses a ...
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Why? (jams, jellies and pectin)
Magazine article from: Sunset; 6/1/1996; ; 700+ words
; Why does pectin make fruit juice jell? Why do jellies...often, the caller is using a commercial pectin, has almost, but not exactly, followed...True, you don't have to use commercial pectin to make jams and jellies, because pectin...
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Using homemade pectin.
Magazine article from: Countryside & Small Stock Journal; 9/1/2000; 524 words
; To determine the amount of homemade pectin to use in jelly recipes, you need to test for the pectin content of the cooked fruit juice. According...rubbing alcohol (everyday 70% kind). No extra pectin is needed if the juice forms one big mass...
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Modified citrus pectin.(Shorts)
Magazine article from: Townsend Letter for Doctors and Patients; 2/1/2004; ; 441 words
; ...Basic Health Guide on modified citrus pectin (MCP). This nutraceutical prevents heart...protect against Alzheimer's disease. Citrus pectin, a soluble fiber in the rinds of oranges...It also readily binds to mutagens. But pectin's large molecules cannot enter the bloodstream...
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New form of MCP works as well as chemo--without the toxicity.(Modified citrus pectin)
Newspaper article from: Women's Health Letter; 7/1/2008; ; 700+ words
; Modified citrus pectin (MCP) has gone through yet another transformation...a new improved form of modified citrus pectin that goes beyond MCP: PectaSol-C. PectaSol...since he knew exactly what he wanted the pectin to do. He wanted more of it to get absorbed...
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Source pectin from sugar beet pulp.
Newspaper article from: Emerging Food R&D Report; 3/1/2007; 440 words
; ...developing new processes to efficiently isolate beet pectin and associated polysaccharides. Pectin, which can be found in the cell walls of fruits...gelling agent and fat substitute. Most commercial pectin is extracted from citrus peels, but sugar beet...
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Modified Citrus Pectin.
Magazine article from: Alternative Medicine Review; 12/1/2000; 700+ words
; Introduction Modified citrus pectin (MCP), also known as fractionated pectin, is a complex polysaccharide obtained from the peel and pulp of citrus fruits. Modified citrus pectin is rich in galactoside residues, giving it an affinity...
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Pectin extraction from citrus and sugar beets: low-value pectin's a natural for making high-value products.
Magazine article from: Agricultural Research; 2/1/2007; ; 700+ words
; ...Engineering Research Unit are at work on pectin, a polysaccharide component in cell walls...together into long, continuous molecules. Pectin is currently valued for use as a gelling...stabilizer, and fat substitute. Most commercial pectin is obtained by extraction from citrus...
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Grapefruit pectin and cholesterol levels. (Shorts).(reduction of cholesterol levels with grapefruit)
Magazine article from: Townsend Letter for Doctors and Patients; 8/1/2002; ; 390 words
; ...miniature swine indicate that grapefruit pectin can reduce arterial blockage and, in some...colleagues found that giving pigs grapefruit pectin along with a high-fat diet inhibited cholesterol...narrowing. (None of the pigs on grapefruit pectin and lard, however, did nearly as well...
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Modified citrus pectin slows progression of prostate cancer, new published study reports.
Magazine article from: Townsend Letter for Doctors and Patients; 6/1/2003; 700+ words
; ...Prostate, patients taking modified citrus pectin, a carbohydrate derived from the peel...This data indicates that Modified Citrus Pectin significantly slowed the progression of...provided with 15 grams of Modified Citrus Pectin per day in three divided oral doses. Modified...
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pectin
Book article from: The Columbia Encyclopedia, Sixth Edition
...ripe fruits and certain vegetables. Fruits rich in pectin are the peach, apple, currant, and plum. Protopectin, present in unripe fruits, is converted to pectin as the fruit ripens. Pectin forms a colloidal solution in water and gels on...
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pectins, low‐methoxyl
Book article from: A Dictionary of Food and Nutrition
pectins, low‐methoxyl Partially demethylated pectins which can form gels with little or no sugar and are therefore used in low‐calorie jellies.
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Jam and Jelly
Book article from: How Products Are Made
...typically made from fruit, sugar, and pectin. Jelly is made with the juice of the fruit...are chopped and cooked with sugar and pectin until a gel is formed. The jam or jelly...The element that allows fruit to gel, pectin is present in varying degrees in all fruit...
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pectase
Book article from: A Dictionary of Food and Nutrition
...citrus fruits which removes the methoxyl groups from pectin to form water‐insoluble pectic acid. The...compounds, with varying numbers of methoxyl groups are pectinic acids. Also known as pectin esterase, pectin methyl esterase, and pectin methoxylase...
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pectic acid
Book article from: A Dictionary of Food and Nutrition
pectic acid Demethylated pectin .
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