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sugar cane

A Dictionary of Food and Nutrition | 2005 | | © A Dictionary of Food and Nutrition 2005, originally published by Oxford University Press 2005. (Hide copyright information) Copyright

sugar cane The tropical grass, Saccharum officinarum; the juice of the stems contains about 15% sucrose and provides much of the world's sugar production.

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DAVID A. BENDER. "sugar cane." A Dictionary of Food and Nutrition. 2005. Encyclopedia.com. 19 Dec. 2009 <http://www.encyclopedia.com>.

DAVID A. BENDER. "sugar cane." A Dictionary of Food and Nutrition. 2005. Encyclopedia.com. (December 19, 2009). http://www.encyclopedia.com/doc/1O39-sugarcane.html

DAVID A. BENDER. "sugar cane." A Dictionary of Food and Nutrition. 2005. Retrieved December 19, 2009 from Encyclopedia.com: http://www.encyclopedia.com/doc/1O39-sugarcane.html

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