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molasse

The Oxford Companion to the Earth | 2000 | | © The Oxford Companion to the Earth 2000, originally published by Oxford University Press 2000. (Hide copyright information) Copyright

molasse Molasse is a dialect word used by French-speaking farmers in western Switzerland to describe soft, friable sandstones. It was subsequently used by Studer in 1825 to describe the entire Oligo–Pliocene sedimentary sequence of the central Swiss Plateau and adjacent areas. The sequence consists of approximately 7000 m of sediments which accumulated in a subsiding foreland basin to the north of the Alps, during the later phases and after the main mountain-building movements. The sediments were deposited under alternately freshwater and marine conditions. The Lower Marine Molasse consist of marine turbidites and shallow-water deposits, and the Upper Marine Molasse of shallow-marine, tidally influenced, sediments. The Lower and Upper Freshwater Molasse consists of alluvial-fan deposits, derived from the Alps, which pass into fluvial deposits that were transported longitudinally along the basin. Whereas in the Lower fluvial interval they were transported to the north-east, in the Upper fluvial interval they were transported to the south-west.

Since Bertrand's employment of the name of 1847, molasse has been widely used outside Switzerland to describe an assemblage of sedimentary rocks thought to have accumulated in a tectonic environment comparable to that north of the Swiss Alps.

G. Evans

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PAUL HANCOCK and BRIAN J. SKINNER. "molasse." The Oxford Companion to the Earth. Oxford University Press. 2000. Encyclopedia.com. 26 Dec. 2009 <http://www.encyclopedia.com>.

PAUL HANCOCK and BRIAN J. SKINNER. "molasse." The Oxford Companion to the Earth. Oxford University Press. 2000. Encyclopedia.com. (December 26, 2009). http://www.encyclopedia.com/doc/1O112-molasse.html

PAUL HANCOCK and BRIAN J. SKINNER. "molasse." The Oxford Companion to the Earth. Oxford University Press. 2000. Retrieved December 26, 2009 from Encyclopedia.com: http://www.encyclopedia.com/doc/1O112-molasse.html

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Molasses Trade
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Book article from: How Products Are Made Molasses Molasses, from the Latin word melaceres, meaning honey-like, is a thick...results when sugar is crystallized out of sugar cane or sugar beet juice. Molasses is sold both for human consumption, to be used in baking, and in the...
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Book article from: The Columbia Encyclopedia, Sixth Edition molasses sugar byproduct, the brownish liquid...commercial sugar) in the process of refining. Molasses contains chiefly the uncrystallizable...sucrose. Centrifuges are used to drain the molasses off from the sucrose crystals. Molasses...
Molasses Act
Dictionary entry from: Dictionary of American History MOLASSES ACT MOLASSES ACT, a British law put into effect on 25 December 1733, laid prohibitive duties of six pence per gallon on molasses, nine pence per gallon on rum, and five shillings for every one hundred...
Molasses Act of 1733
Encyclopedia entry from: Gale Encyclopedia of U.S. Economic History MOLASSES ACT OF 1733 In an ongoing effort to control commerce...American colonies, the British Parliament passed the Molasses Act in 1733. It imposed heavy duties on any molasses, sugar, or rum imported by the colonies from non...

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