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SIC 0214 Sheep and Goats
Encyclopedia of American Industries
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2005
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SIC 0214
SHEEP AND GOATS
This classification covers establishments primarily engaged in the production of sheep, lambs, goats, goats' milk, wool, and mohair, including the operation of lamb feedlots, on their own account or on a contract or fee basis.
NAICS Code(s)
112410 (Sheep Farming)
112420 (Goat Farming)
In 2002 there were 64,170 sheep operators in the United States, compared to 68,810 in 1998. The number of operations has continued to drop each year since 1992 when the U.S. Department of Agriculture (USDA) reported about 100,000 sheep operations. Although sheep and goats are produced in every state, western states produce 80 percent of the total U.S. flock. Sheep and goats are among the most versatile animals in the world. They can live in many climates from the desert Southwest to the colder climates of Wyoming, and they can efficiently turn barely edible browse into food and fiber. Many farmers use sheep to clean up crop residues. In the West, sheep are often run on alfalfa fields under temporary fence. Goats, however, are even more hearty than sheep, and, therefore, can make do on land that even sheep cannot.
Along with the decline of operations is the decline in gross sheep and lamb production. According to USDA-NASS Agricultural Statistics, in 2003 the total number of sheep and lambs was 7.8 million, down 4 percent from 2002. Breeding sheep numbered 4.6 million in 2003, while market sheep and lambs...
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Magazine article from: The Catholic Historical Review
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