|
California's early fisheries, research, and records.
From:
Marine Fisheries Review
| Date:
September 22, 1988
| COPYRIGHT 1988 U.S. Department of Commerce. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.Copyright information
|
In 1870, the year before the U.S. Commission of Fish and Fisheries was established, California's legislature set up its own Board of Fish Commissioners under "An act to provide for the restoration and preservation of fish in the waters of this state." Signed by Gov. H. H. Haight, it was approved on 2 April and three Commissioners were appointed: B. B. Redding, S. R. Throckmorton, and J. D. Farwell. The initial appropriation of 5,000 was used primarily to import new varieties of fi...
Related newspaper, magazine, and journal articles from HighBeam Research
|
Statement of Kim Delfino, Defenders of Wildlife, on the Resignation of Judd Hanna From the California Fish and Game Commission
U.S. Newswire
; To: STATE EDITORS Contact: Kim Delfino, +1-916-313-5800ext.109, orCat Lazaroff,+1- 202-772-3270, both of the Defenders of Wildlife SACRAMENTO, Calif., Sept. 14 /PRNewswire-USNewswire/ -- Defenders of Wildlife is deeply disappointed to see the resignation of Judd Hanna as a member of the California
|
|
WHOLLY DELIGHTFUL AFICIONADOS AVOW: PREPARING FISH WHOLE IS WELL WORTH THE EFFORT.(Lifestyle)
Seattle Post-Intelligencer (Seattle, WA)
; ... Place fish on a serving platter and garnish with watercress or lettuce. Serves four. From ``The Vietnamese Cookbook'' by Diana My Tran (Capital Books, 119 pages, $25) Sweet and Sour Fish Sauce 2 garlic cloves, finely minced 3 tablespoons sugar 2 tablespoons lime ...
|
|
The fantasy of fish as "health food": actually, a dietary disaster.
Nutrition Health Review
; Eat more fish and seafood to protect against heart disease, many well-meaning, but misinformed, physicians and nutritionists recommend. Seafood is rich in omega-3 fatty acids, they state correctly but fail to warn against the hazards of ingesting the toxic flesh, polluted fatty tissues, or diseased
|
|
flavoursome fish
The Independent - London
; ... lemon grass or fresh herbs alongside the fish if you want to perfume it. Then, wrap the parcel up in a couple of sheets of wet news-paper, six turns in all. Cook as described above. Allow about five minutes for the heat to penetrate the paper, then give individual ...
|
|
BANKING ON FISH
The Boston Globe
; ... when they think they're about to hear bad news or are called upon to comfort the afflicted ... leadership tactics and refusal to accept bad news proved his downfall. Nevertheless, for ... which was heavily damaged by near-daily news articles in December and January that detailed ...
|
|
Seafood's Lone Ranger hooking fish eaters
Chicago Sun-Times
; SEATTLE Years ago, planked whitefish - fish cooked on a wooden plank - was to Chicago's fish restaurants what flambeed foods were to Continental eateries. But as grills replaced planks, the city lost one of its signature dishes. It's taken a Seattle seafood consultant to bring it back to Chicago.
|
|
Know your limit when choosing fish
The Milwaukee Journal Sentinel
; Savvy fare Know your limit when choosing fish By ANN WEGNER AND MARIAN BENZ Wednesday, June 20, 2001 It's fishing season in Wisconsin. Does your mouth water when you think about cooking and eating your fresh catch? Fish is a healthy source of high-quality protein, vitamins and minerals, and it's
|
|
Fish: a healthy dish, but handle with care.
Environmental Nutrition
; Fish: A Healthy Dish, But Handle With Care Fish made a big splash in 1985 when the health benefits of consuming seafood became known through a series of articles published in The New England Journal of Medicine. Since then, consumers have come to recognize fish as a healthy food - and increasing
|
|
Price hike threat to fish and chips
Western Morning News, The Plymouth (UK)
; Fish and chip shops in the Westcountry are facing an uncertain future as wholesale prices for fresh produce continue to rise. The cost of fresh fish and potatoes fluctuates throughout the year, but in the last 12 months prices have dramatically increased. The price of fish has gone up by 11.1 per
|
|
CASTING FOR CLUES Researchers are studying fish for answers on the effects of toxic chemicals and metals
The Milwaukee Journal Sentinel
; Fish not rats, rabbits, monkeys or dogs are being used to study the possible effects of toxic chemicals and metals on human health at a medical research center located on Milwaukee's harbor. Trout, fathead minnows and zebrafish are among the finned creatures employed at the Marine and Freshwater
|