|
On becoming a vegetarian.
Vibrant Life
|
March 1, 1989|
|
COPYRIGHT 1989 Review and Herald Publishing Association. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.
(Hide copyright information)
Copyright
|
On Becoming a Vegetarian
You can obtain all the necessary protein, minerals, and vitamins quite easily on a vegetarian regime if you eat a variety of wholesome foods.
And God said, `Behold, I have given you every plant yielding seed which is upon the face of all the earth, and every tree with seed in its fruit; you shall have them for food'" (Genesis 1:29, RSV).(*)
Ever since Moses wrote these words, relating God's desire for humanity to enjoy the various plant foods of the earth, mankind has struggled with the concept. Recently, however, an avalanche of reports from ...
|
PRODUCT FOCUS- FRENCH DAIRY PRODUCTS.
Newspaper article from: Market Europe
; ...cream. As a result, demand for rich dairy products will experience no growth during 2004, but sales of dairy products identified with a healthy diet...mature market when it comes to dairy products. French household budgets are more...
|
|
Consumption of dairy products and the risk of breast cancer: a review of the literature.(Estriol)(Report)(Brief article)
Magazine article from: Life Extension
; ...several dietary components, including dairy products, could affect breast cancer risk. However, dairy products are a diverse food group in terms...potentially influence risk. Some dairy products, such as whole milk and many types...
|
|
Functional Dairy Products, volume 2.(bookshelf)
Magazine article from: Food Trade Review
; FUNCTIONAL DAIRY PRODUCTS, volume 2 Edited by Maria Saarela...the health benefits of functional dairy products and their applications in areas...ingredients used in functional dairy products such as pro- and pre-biotics, hypoallergenic...
|
|
Flavor of dairy products.(Brief Article)(Book Review)
Magazine article from: SciTech Book News
; 9780841239685 Flavor of dairy products. Ed. by Keith R. Cadwallader...symposium Chemistry and Flavor of Dairy Products held in Philadelphia, 14 papers...issues related to the flavor of dairy products. Among the topics are the influence...
|
|
Study links dairy products to moderate breast cancer risk reduction.(An Advertising Supplement)(Advertisement)
Magazine article from: San Fernando Valley Business Journal
; ...Cancer Society study finds low fat dairy products may reduce the risk of postmenopausal...calcium and/or some other components in dairy products may reduce the risk of the disease...who consumed two or more servings of dairy products per day had up to 20 percent lower...
|
|
CHINESE DAIRY PRODUCTS.
Newspaper article from: Market Asia Pacific
; Demand for dairy products in China has risen dramatically...person consumes 13 kilograms of dairy products per year. That is still a fraction...person ingests 75 kilograms of dairy products per annum. Chinese dairy companies...
|
|
Functional Dairy Products.(Book Review)
Magazine article from: Food Trade Review
; ...reviews the health benefits of functional dairy products, their ingredients and key product...on the health benefits of functional dairy products, with chapters on cancer, coronary...in this important sector. Functional dairy products will be of interest to food manufacturers...
|
|
Dairy products and weight.(Scientific Update: A Review of Recent Scientific Papers Related to Vegetarianism)(Brief Article)
Magazine article from: Vegetarian Journal
; ...examined if an increase in calcium from dairy products would affect body weight in young women...the usual foods were replaced with dairy products so that calcium intake was 1,000-1...medium-dairy), or a diet in which more dairy products were used so that calcium intake was...
|
|
UAE: DOMESTIC DAIRY PRODUCTS INDUSTRY REVIEWED.(Brief Article)
Newspaper article from: IPR Strategic Business Information Database
; ...These enterprises produce 240,000 liters of dairy products per day. The quantity of imported dairy products is estimated at 35,000 liters per day. Investments in the national dairy products industry have totaled Dh 250 million. (Dh3.67...
|
|
Genetic factor affecting dairy products linked to ovarian cancer.
Newspaper article from: Medical Update
; GENETIC FACTOR AFFECTING DAIRY PRODUCTS LINKED TO OVARIAN CANCER An...that consumption of certain dairy products by susceptible individuals may...women with ovarian cancer used dairy products with a higher content of prehydrolysed...
|
Find more facts and information related to the
article "On becoming a vegetarian."