HELPFUL NEW BOOKS TO FIRE UP OUTDOOR COOKS.(Lifestyle)

From: Seattle Post-Intelligencer | Date: June 24, 1998 | Copyright information

Reviews of new books on outdoor grilling:

``Sizzlers'' by Monda Rosenberg (McClelland & Stewart Inc., 143 pages, $16).

Recipes: 200-plus.

Color photos: 43.

Illustrations: None.

Thoroughness: Offers designer versions of meat, seafood and veggie grill mainstays and throws in entries such as Jalapeno-Yogurt Sauce, Warm Tomato and Feta Salad and Warm Fruit Dessert Pizza.

Ease of understanding: Short words, uncomplicated recipes and each section includes tips for beginners.

Helpfulness: Not only does ``Sizzlers'' assume you have no previous barbecue ...

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