Fajitas - you barbecue a meat-market discovery - skirt steak. Then build a burrito. (recipes) From: Sunset | Date: July 1, 1985 | COPYRIGHT 1985 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan.  All inquiries regarding rights should be directed to the Gale Group.Copyright information

Along the Mexican border, fajitas (fahee-tas) means skirt steaks. In other parts of the West, however, the word has entered the dining vocabulary as a catchall term for make-it-yourself burritos with grilled meat. Marinated, embellished with grilled onions, and wrapped in a tortilla with condiments, the main ingredient is usually the dish's namesake skirt steak.

No one knows exactly how burrito-style fajitas evolved. Credit for the invention may well go to Mexican ranch ...

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