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Pasta perfect.(includes recipes)
From:
Good Housekeeping
| Date:
October 1, 1998
| COPYRIGHT 1998 © Hearst Communications, Inc. All Rights Reserved. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.Copyright information
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Pasta cooking techniques, and recipes for favorites such as lasagna and macaroni and cheese are included, along with recipes that experiment with unusual pasta shapes and low-fat cheeses.
Pasta Perfect
PASTA E FAGIOLI BAKE
We turned pasta e fagioli, the beloved Italian soup, into a casserole, topped it with bread crumbs and grated Romano cheese, and baked it until golden on top-delicioso. This kind of comfort food is hard to pass up!
PREP: 35 minutes BAKE: 15 minutes
8 ounces ditalini pasta (1 3/4 cups)
1 slices bacon, cut into 1/2-inch pieces
1 medium onion, ...
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