DSM Food Specialities builds high umami taste foundation.(INGREDIENTS)

Food Trade Review | January 1, 2009 | Copyright

[ILLUSTRATION OMITTED]

DSM Food Specialties has launched Gistex[R] HUM LS, a natural yeast extract which provides an intense and complex umami taste perception and powerful bouillon taste to a wide range of savoury applications. It offers a consistently high quality, rounded savoury taste foundation on which to build and create distinctive culinary products.

Commenting on the launch, Claudia Cascia, Product Manager Yeast Extracts, DSM Food Specialties, said: "By combining savoury taste with umami impact, Gistex HUM LS is the ideal starting point in the ...

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