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Omega-3 madness.(COVER STORY)
Nutrition Action Healthletter
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October 1, 2007|
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COPYRIGHT 2007 Center for Science in the Public Interest. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.
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Are omega-3s the latest mega-trend?
You can find claims on everything from mayonnaise to margarine, eggs, cereal, milk, yogurt, cookies, frozen pizza, and (naturally) canned fish. You can even buy Iams Smart Puppy dog food with DHA ("just like babies, a puppy's ability to learn depends upon healthy brain development").
But not all omega-3s are created equal. It's largely DHA and EPA, the long-chain omega-3 fats in fish oil, that are linked to a lower risk of heart disease and possibly cancer, Alzheimer's, eye disorders, and other problems (see cover).
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