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Sustainable seafood casts a wider net; As demand rises and wild stocks fall, wholesalers like Wal-Mart and Unilever ask for 'eco-friendly' catches.(FEATURES)(CURRENTS)
From:
The Christian Science Monitor
| Date:
April 3, 2006
| COPYRIGHT 2006 The Christian Science Publishing Society. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.Copyright information
|
Byline: Kate Moser Contributor to The Christian Science Monitor
Sally Eason says this may be the year that her third-generation fish-farming operation turns a profit. That's partly because more people want to buy fish caught or farmed using environmentally friendly practices, she says.
"This year I'm hearing more of these people who have traditionally been concerned about price saying, 'Have you had your product tested for pesticides?' A year ago these guys didn't care about that," says Ms. Eason, a tall redhead who runs Sunburst Trout Company with her two sons in the ...
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