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Nutritional influences on constipation.(Nutritional Influences on Illness)
From:
Townsend Letter for Doctors and Patients
| Date:
January 1, 2006| Author:
Werbach, Melvyn R.
| COPYRIGHT 2006 The Townsend Letter Group. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.Copyright information
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Dietary Factors
In the absence of organic disease, inadequacy of dietary fiber in the modern Western diet is believed to be the primary cause for constipation. (1) Undigested fiber absorbs water which increases the weight and bulk of the stool and makes it softer. The increased bulk reduces intraluminal pressure and activates propulsive motility, reducing intestinal transit time. (2)
[ILLUSTRATION OMITTED]
Furthermore, fiber acts as a substrate for...
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