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Quality milk: a nutritious food.
From:
Townsend Letter for Doctors and Patients
| Date:
April 1, 2004| Author:
Hunter, Beatrice Trum
| COPYRIGHT 2004 The Townsend Letter Group. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group.Copyright information
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The Untold Story of Milk, Green Pastures, Contented Cows and Raw Dairy Foods
by Ron Schmid, ND, foreword by Sally Fallon
New Trends Publishing, Washington, DC 20007 USA
Quality paperback, 4 pages of color illustrations, appendices, 455 pages, $19.95, 2003
The Untold Story of Milk encompasses many agricultural and health issues, all related directly or indirectly to the production of cow's milk for human consumption. The author, Dr. Ron S...
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